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Consumer Awareness, Attitudes and Preferences Towards Heritage Cereals.
Wendin, Karin; Mustafa, Arwa; Ortman, Tove; Gerhardt, Karin.
Affiliation
  • Wendin K; Department of Food and Meal Science, Kristianstad University, 29188 Kristianstad, Sweden.
  • Mustafa A; Department of Food Science, University of Copenhagen, Rolighedsvej 26, 1958 Frederiksberg, Denmark.
  • Ortman T; Department of Food and Meal Science, Kristianstad University, 29188 Kristianstad, Sweden.
  • Gerhardt K; Department of Urban and Rural Development, Swedish University of Agricultural Sciences, 75007 Uppsala, Sweden.
Foods ; 9(6)2020 Jun 04.
Article in En | MEDLINE | ID: mdl-32512763
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Full text: 1 Collection: 01-internacional Database: MEDLINE Aspects: Patient_preference Language: En Journal: Foods Year: 2020 Document type: Article Affiliation country: Sweden Country of publication: Switzerland
Fulltext
Add to My VHL
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Full text: 1 Collection: 01-internacional Database: MEDLINE Aspects: Patient_preference Language: En Journal: Foods Year: 2020 Document type: Article Affiliation country: Sweden Country of publication: Switzerland