Comparison of microbial diversity during two different wine fermentation processes.
FEMS Microbiol Lett
; 367(18)2020 09 25.
Article
in En
| MEDLINE
| ID: mdl-32897314
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Wine
/
Microbiota
Type of study:
Prognostic_studies
Country/Region as subject:
Europa
Language:
En
Journal:
FEMS Microbiol Lett
Year:
2020
Document type:
Article
Affiliation country:
Slovakia