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Glucosinolates and Isothiocyanates from Moringa oleifera: Chemical and Biological Approaches.
Lopez-Rodriguez, Norma A; Gaytán-Martínez, Marcela; de la Luz Reyes-Vega, María; Loarca-Piña, Guadalupe.
Affiliation
  • Lopez-Rodriguez NA; Programa de Posgrado en Alimentos del Centro de la República, Research and Graduate Studies in Food Science, School of Chemistry, Universidad Autónoma de Querétaro, Centro Universitario, Cerro de las Campanas, S/N, Santiago de Querétaro, 76010, Qro, Mexico.
  • Gaytán-Martínez M; Programa de Posgrado en Alimentos del Centro de la República, Research and Graduate Studies in Food Science, School of Chemistry, Universidad Autónoma de Querétaro, Centro Universitario, Cerro de las Campanas, S/N, Santiago de Querétaro, 76010, Qro, Mexico.
  • de la Luz Reyes-Vega M; Programa de Posgrado en Alimentos del Centro de la República, Research and Graduate Studies in Food Science, School of Chemistry, Universidad Autónoma de Querétaro, Centro Universitario, Cerro de las Campanas, S/N, Santiago de Querétaro, 76010, Qro, Mexico.
  • Loarca-Piña G; Programa de Posgrado en Alimentos del Centro de la República, Research and Graduate Studies in Food Science, School of Chemistry, Universidad Autónoma de Querétaro, Centro Universitario, Cerro de las Campanas, S/N, Santiago de Querétaro, 76010, Qro, Mexico. loarca@uaq.mx.
Plant Foods Hum Nutr ; 75(4): 447-457, 2020 Dec.
Article in En | MEDLINE | ID: mdl-32909179
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Moringa oleifera Aspects: Patient_preference Language: En Journal: Plant Foods Hum Nutr Journal subject: BOTANICA / CIENCIAS DA NUTRICAO Year: 2020 Document type: Article Affiliation country: Mexico
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Moringa oleifera Aspects: Patient_preference Language: En Journal: Plant Foods Hum Nutr Journal subject: BOTANICA / CIENCIAS DA NUTRICAO Year: 2020 Document type: Article Affiliation country: Mexico