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Changes in cell wall components and polysaccharide-degrading enzymes in relation to differences in texture during sweetpotato storage root growth.
Dong, Wei; Li, Ling; Cao, Ruxia; Xu, Shu; Cheng, Lingling; Yu, Minyi; Lv, Zunfu; Lu, Guoquan.
Affiliation
  • Dong W; School of Agriculture and Food Science, Zhejiang A&F University, Hangzhou, Zhejiang 311300, China.
  • Li L; School of Agriculture and Food Science, Zhejiang A&F University, Hangzhou, Zhejiang 311300, China.
  • Cao R; School of Agriculture and Food Science, Zhejiang A&F University, Hangzhou, Zhejiang 311300, China.
  • Xu S; School of Agriculture and Food Science, Zhejiang A&F University, Hangzhou, Zhejiang 311300, China.
  • Cheng L; School of Agriculture and Food Science, Zhejiang A&F University, Hangzhou, Zhejiang 311300, China.
  • Yu M; School of Agriculture and Food Science, Zhejiang A&F University, Hangzhou, Zhejiang 311300, China.
  • Lv Z; School of Agriculture and Food Science, Zhejiang A&F University, Hangzhou, Zhejiang 311300, China.
  • Lu G; School of Agriculture and Food Science, Zhejiang A&F University, Hangzhou, Zhejiang 311300, China. Electronic address: lugq10@zju.edu.cn.
J Plant Physiol ; 254: 153282, 2020 Nov.
Article in En | MEDLINE | ID: mdl-32992132
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Polysaccharides / Cell Wall / Ipomoea batatas / Plant Tubers Type of study: Qualitative_research Language: En Journal: J Plant Physiol Journal subject: BOTANICA Year: 2020 Document type: Article Affiliation country: China Country of publication: Germany
Fulltext
Add to My VHL
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Polysaccharides / Cell Wall / Ipomoea batatas / Plant Tubers Type of study: Qualitative_research Language: En Journal: J Plant Physiol Journal subject: BOTANICA Year: 2020 Document type: Article Affiliation country: China Country of publication: Germany