Fostering Lavender as a Source for Valuable Bioactives for Food and Pharmaceutical Applications through Extraction and Microencapsulation.
Molecules
; 25(21)2020 Oct 28.
Article
in En
| MEDLINE
| ID: mdl-33126733
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Lavandula
/
Phytochemicals
/
Food
Language:
En
Journal:
Molecules
Journal subject:
BIOLOGIA
Year:
2020
Document type:
Article
Affiliation country:
Romania