Selenium accumulation, speciation, and its effect on nutritive value of Flammulina velutipes (Golden needle mushroom).

Dong, Zhou; Xiao, Yiqun; Wu, Hui

Dong, Zhou; Xiao, Yiqun; Wu, Hui.

Affiliation

Dong Z; College of Food Science and Engineering, South China University of Technology, Guangzhou, Guangdong Province 510640, China.
Xiao Y; Jingyihetai Quality Testing Co., Ltd, Guangzhou, Guangdong Province 517000, China.
Wu H; College of Food Science and Engineering, South China University of Technology, Guangzhou, Guangdong Province 510640, China. Electronic address: fehwu@scut.edu.cn.

Food Chem ; 350: 128667, 2021 Jul 15.

Article in En | MEDLINE | ID: mdl-33288349

Subject(s)

Flammulina/metabolism; Nutritive Value; Selenium/metabolism; Antioxidants/metabolism; Biofortification/methods; Flammulina/growth & development

Key words

Edible mushrooms; Fruiting bodies; Microelement; Selenoamino acids; Supplementation

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Selenium / Flammulina / Nutritive Value Language: En Journal: Food Chem Year: 2021 Document type: Article Affiliation country: China

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