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Effective physical refining for the mitigation of processing contaminants in palm oil at pilot scale.
Oey, Sergio B; van der Fels-Klerx, H J; Fogliano, Vincenzo; van Leeuwen, Stefan P J.
Affiliation
  • Oey SB; Wageningen Food Safety Research (WFSR), Wageningen University & Research, Akkermaalsbos 2, 6708 WB Wageningen, the Netherlands. Electronic address: sergio.oey@wur.nl.
  • van der Fels-Klerx HJ; Wageningen Food Safety Research (WFSR), Wageningen University & Research, Akkermaalsbos 2, 6708 WB Wageningen, the Netherlands; Wageningen University, Business Economics Group, Hollandseweg 1, 6706 KN Wageningen, the Netherlands. Electronic address: ine.vanderfels@wur.nl.
  • Fogliano V; Department of Food Quality and Design, Wageningen University & Research, P.O. Box 17, 6700 AA Wageningen, the Netherlands. Electronic address: vincenzo.fogliano@wur.nl.
  • van Leeuwen SPJ; Wageningen Food Safety Research (WFSR), Wageningen University & Research, Akkermaalsbos 2, 6708 WB Wageningen, the Netherlands. Electronic address: stefan.vanleeuwen@wur.nl.
Food Res Int ; 138(Pt A): 109748, 2020 12.
Article in En | MEDLINE | ID: mdl-33292933

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Alpha-Chlorohydrin Language: En Journal: Food Res Int Year: 2020 Document type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Alpha-Chlorohydrin Language: En Journal: Food Res Int Year: 2020 Document type: Article