Your browser doesn't support javascript.
loading
Nanoencapsulation in low-molecular-weight chitosan improves in vivo antioxidant potential of black carrot anthocyanin.
Chatterjee, Niladri Sekhar; Dara, Pavan Kumar; Perumcherry Raman, Sreerekha; Vijayan, Divya K; Sadasivam, Jayashree; Mathew, Suseela; Ravishankar, Chandragiri Nagarajarao; Anandan, Rangasamy.
Affiliation
  • Chatterjee NS; Biochemistry and Nutrition Division, ICAR- Central Institute of Fisheries Technology, Cochin, India.
  • Dara PK; Biochemistry and Nutrition Division, ICAR- Central Institute of Fisheries Technology, Cochin, India.
  • Perumcherry Raman S; Department of Marine Biology, Microbiology, Biochemistry, CUSAT, Cochin, India.
  • Vijayan DK; Center of Excellence in Food Processing Technology, KUFOS, Cochin, India.
  • Sadasivam J; Department of Biochemistry, Reva University, Bangalore, India.
  • Mathew S; Biochemistry and Nutrition Division, ICAR- Central Institute of Fisheries Technology, Cochin, India.
  • Ravishankar CN; Biochemistry and Nutrition Division, ICAR- Central Institute of Fisheries Technology, Cochin, India.
  • Anandan R; Biochemistry and Nutrition Division, ICAR- Central Institute of Fisheries Technology, Cochin, India.
J Sci Food Agric ; 101(12): 5264-5271, 2021 Sep.
Article in En | MEDLINE | ID: mdl-33646598
Subject(s)
Key words
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Extracts / Daucus carota / Chitosan / Drug Compounding / Anthocyanins / Antioxidants Type of study: Evaluation_studies Limits: Animals Language: En Journal: J Sci Food Agric Year: 2021 Document type: Article Affiliation country: India Country of publication: United kingdom
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Plant Extracts / Daucus carota / Chitosan / Drug Compounding / Anthocyanins / Antioxidants Type of study: Evaluation_studies Limits: Animals Language: En Journal: J Sci Food Agric Year: 2021 Document type: Article Affiliation country: India Country of publication: United kingdom