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University Students Purchasing Food on Campus More Frequently Consume More Energy-Dense, Nutrient-Poor Foods: A Cross-Sectional Survey.
Whatnall, Megan C; Soo, Zhao Min; Patterson, Amanda J; Hutchesson, Melinda J.
Affiliation
  • Whatnall MC; School of Health Sciences, College of Health, Medicine and Wellbeing, University of Newcastle, Callaghan, NSW 2308, Australia.
  • Soo ZM; Priority Research Centre for Physical Activity and Nutrition, University of Newcastle, Callaghan, NSW 2308, Australia.
  • Patterson AJ; Hunter Medical Research Institute, New Lambton Heights, NSW 2305, Australia.
  • Hutchesson MJ; School of Health Sciences, College of Health, Medicine and Wellbeing, University of Newcastle, Callaghan, NSW 2308, Australia.
Nutrients ; 13(4)2021 Mar 24.
Article in En | MEDLINE | ID: mdl-33805030
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Students / Energy Intake / Consumer Behavior / Diet / Food / Nutritive Value Type of study: Observational_studies / Prevalence_studies / Risk_factors_studies Limits: Adult / Female / Humans / Male Country/Region as subject: Oceania Language: En Journal: Nutrients Year: 2021 Document type: Article Affiliation country: Australia Country of publication: Switzerland
Fulltext
Add to My VHL
Print
XML
PubMed Links
Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Students / Energy Intake / Consumer Behavior / Diet / Food / Nutritive Value Type of study: Observational_studies / Prevalence_studies / Risk_factors_studies Limits: Adult / Female / Humans / Male Country/Region as subject: Oceania Language: En Journal: Nutrients Year: 2021 Document type: Article Affiliation country: Australia Country of publication: Switzerland