Comparative Studies of Yolkin Preparations Isolated from Egg Yolks of Selected Bird Species.
Chem Biodivers
; 18(7): e2100178, 2021 Jul.
Article
in En
| MEDLINE
| ID: mdl-34085749
ABSTRACT
The results of our research have proven that yolkin preparations isolated from eggs of different bird species show a high similarity in polypeptide composition. Despite the small differences in protein patterns, all of yolkin preparations showed also strong immunomodulatory activity, comparable with yolkin obtained previously from hen egg yolk. It can therefore be deducted that the presence of this polypeptide complex in the egg is not accidental and performs an important biological function for developing embryo.
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Peptides
/
Egg Proteins
/
Egg Yolk
Limits:
Animals
Language:
En
Journal:
Chem Biodivers
Journal subject:
BIOQUIMICA
/
QUIMICA
Year:
2021
Document type:
Article
Affiliation country:
Poland