Prediction of the Physicochemical and Nutraceutical Characteristics of 'Hass' Avocado Seeds by Correlating the Physicochemical Avocado Fruit Properties According to Their Ripening State.
Plant Foods Hum Nutr
; 76(3): 311-318, 2021 Sep.
Article
in En
| MEDLINE
| ID: mdl-34264452
Key words
Full text:
1
Collection:
01-internacional
Database:
MEDLINE
Main subject:
Persea
Type of study:
Prognostic_studies
/
Risk_factors_studies
Language:
En
Journal:
Plant Foods Hum Nutr
Journal subject:
BOTANICA
/
CIENCIAS DA NUTRICAO
Year:
2021
Document type:
Article
Affiliation country:
Mexico