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The effects of quorum sensing molecule farnesol on the yield and activity of extracellular polysaccharide from Grifola frondosa in liquid fermentation.
Wang, Xiao-Li; Zhang, Le-le; Chen, Ni; Li, Jian; Han, Cheng-Feng; Wang, Shuai; Hao, Li-Min; Jia, Shi-Ru; Han, Pei-Pei.
Affiliation
  • Wang XL; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, State Key Laboratory of Food Nutrition and Safety, College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, PR China.
  • Zhang LL; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, State Key Laboratory of Food Nutrition and Safety, College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, PR China.
  • Chen N; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, State Key Laboratory of Food Nutrition and Safety, College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, PR China.
  • Li J; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, State Key Laboratory of Food Nutrition and Safety, College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, PR China.
  • Han CF; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, State Key Laboratory of Food Nutrition and Safety, College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, PR China.
  • Wang S; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, State Key Laboratory of Food Nutrition and Safety, College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, PR China.
  • Hao LM; The Quartermaster Equipment Institute, Academy of Military Sciences PLA China, Beijing 100010, PR China.
  • Jia SR; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, State Key Laboratory of Food Nutrition and Safety, College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, PR China.
  • Han PP; Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, State Key Laboratory of Food Nutrition and Safety, College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, PR China. Electronic address: pphan@tust.edu.cn.
Int J Biol Macromol ; 191: 377-384, 2021 Nov 30.
Article in En | MEDLINE | ID: mdl-34560149
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Industrial Microbiology / Grifola / Quorum Sensing / Farnesol / Fungal Polysaccharides Limits: Humans Language: En Journal: Int J Biol Macromol Year: 2021 Document type: Article Country of publication: Netherlands
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Industrial Microbiology / Grifola / Quorum Sensing / Farnesol / Fungal Polysaccharides Limits: Humans Language: En Journal: Int J Biol Macromol Year: 2021 Document type: Article Country of publication: Netherlands