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Genome-wide approaches delineate the additive, epistatic, and pleiotropic nature of variants controlling fatty acid composition in peanut (Arachis hypogaea L.).
Otyama, Paul I; Chamberlin, Kelly; Ozias-Akins, Peggy; Graham, Michelle A; Cannon, Ethalinda K S; Cannon, Steven B; MacDonald, Gregory E; Anglin, Noelle L.
Affiliation
  • Otyama PI; Interdepartmental Genetics and Genomics, Iowa State University, Ames, IA 50011, USA.
  • Chamberlin K; Agronomy Department, Iowa State University, Ames, IA 50011, USA.
  • Ozias-Akins P; USDA-Agricultural Research Service, Stillwater, OK 740752714, USA.
  • Graham MA; Genetics, and Genomics and Department of Horticulture, Institute of Plant Breeding, University of Georgia, Tifton, GA 31793-5766, USA.
  • Cannon EKS; Corn Insects and Crop Genetics Research Unit, USDA-Agricultural Research Service, Ames, IA 50011, USA.
  • Cannon SB; Corn Insects and Crop Genetics Research Unit, USDA-Agricultural Research Service, Ames, IA 50011, USA.
  • MacDonald GE; Corn Insects and Crop Genetics Research Unit, USDA-Agricultural Research Service, Ames, IA 50011, USA.
  • Anglin NL; University of Florida, Gainesville, FL 32611-0500, USA.
G3 (Bethesda) ; 12(1)2022 01 04.
Article in En | MEDLINE | ID: mdl-34751378
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Arachis / Fatty Acids Language: En Journal: G3 (Bethesda) Year: 2022 Document type: Article Affiliation country: United States Country of publication: United kingdom
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Add to My VHL
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Arachis / Fatty Acids Language: En Journal: G3 (Bethesda) Year: 2022 Document type: Article Affiliation country: United States Country of publication: United kingdom