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Living Lab for Citizens' Wellness: A Case of Maintaining and Improving a Healthy Diet under the COVID-19 Pandemic.
Tabata, Natsuko; Tsukada, Mai; Kubo, Kozue; Inoue, Yuri; Miroku, Reiko; Odashima, Fumihiko; Shiratori, Koichiro; Sekiya, Takashi; Sengoku, Shintaro; Shiroyama, Hideaki; Kimura, Hiromichi.
Affiliation
  • Tabata N; Institute for Future Initiatives, The University of Tokyo, Tokyo 113-0033, Japan.
  • Tsukada M; Higashiyamato City, Tokyo 207-8585, Japan.
  • Kubo K; Higashiyamato City, Tokyo 207-8585, Japan.
  • Inoue Y; Institute of Gerontology, The University of Tokyo, Tokyo 113-0033, Japan.
  • Miroku R; Higashiyamato City, Tokyo 207-8585, Japan.
  • Odashima F; Institute of Gerontology, The University of Tokyo, Tokyo 113-0033, Japan.
  • Shiratori K; Higashiyamato City, Tokyo 207-8585, Japan.
  • Sekiya T; Institute for Future Initiatives, The University of Tokyo, Tokyo 113-0033, Japan.
  • Sengoku S; Institute for Future Initiatives, The University of Tokyo, Tokyo 113-0033, Japan.
  • Shiroyama H; Institute for Future Initiatives, The University of Tokyo, Tokyo 113-0033, Japan.
  • Kimura H; Institute for Future Initiatives, The University of Tokyo, Tokyo 113-0033, Japan.
Int J Environ Res Public Health ; 19(3)2022 01 23.
Article in En | MEDLINE | ID: mdl-35162276
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: COVID-19 Limits: Aged / Humans Language: En Journal: Int J Environ Res Public Health Year: 2022 Document type: Article Affiliation country: Japan Country of publication: Switzerland
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: COVID-19 Limits: Aged / Humans Language: En Journal: Int J Environ Res Public Health Year: 2022 Document type: Article Affiliation country: Japan Country of publication: Switzerland