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Gold Nanoprobes Exploring the Ice Structure in the Aqueous Dispersion of Poly(Ethylene Glycol)-Gold Hybrid Nanoparticles.
Zhang, Peng; Zou, Ruike; Wu, Shuwang; Meyer, Lars-Arne; Wang, Jianjun; Kraus, Tobias.
Affiliation
  • Zhang P; State Key Laboratory of Optoelectronic Materials and Technologies, Key Laboratory for Polymeric Composite and Functional Materials of Ministry of Education, School of Materials Science and Engineering, Sun Yat-sen University, Guangzhou 510275, China.
  • Zou R; State Key Laboratory of Optoelectronic Materials and Technologies, Key Laboratory for Polymeric Composite and Functional Materials of Ministry of Education, School of Materials Science and Engineering, Sun Yat-sen University, Guangzhou 510275, China.
  • Wu S; Institute of Chemistry, Chinese Academy of Sciences, Beijing 100190, China.
  • Meyer LA; INM-Leibniz Institute for New Materials, Campus D2 2, 66123 Saarbrücken, Germany.
  • Wang J; Institute of Chemistry, Chinese Academy of Sciences, Beijing 100190, China.
  • Kraus T; INM-Leibniz Institute for New Materials, Campus D2 2, 66123 Saarbrücken, Germany.
Langmuir ; 38(8): 2460-2466, 2022 Mar 01.
Article in En | MEDLINE | ID: mdl-35167305
ABSTRACT
Ice structures and their formation process are fundamentally important to cryobiology, geoscience, and physical chemistry. In this work, we synthesized gold nanoprobes by grafting water-soluble polyethylene glycol (PEG) onto spherical gold nanoparticles and analyzed the structure of ice formation in the vicinity of the resulting hybrid PEG-Au nanoparticles (AuPEGNPs). Temperature-dependent in situ small-angle X-ray scattering (SAXS) indicated that AuPEGNPs, like PEG, caused the formation of bulk spherulite ice. Unlike for PEG, we observed the formation of lamellar ice with a periodicty of 4.6 nm, which is thermodynamically less stable than the bulk form. The lamellar ice formed after AuPEGNP agglomeration during cooling at -19 °C, and it remained during subsequent heating from -20 to -11 °C and melted at around -10 °C, far below the melting temperature of bulk ice. We explain different effects of AuPEGNP and free PEG on ice formation by the topological differences. The highly concentrated PEG chains on the agglomerated Au cores lead to the formation of PEG-hydrates that assemble into lamellar ice with a periodicity of 4.6 nm.

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Langmuir Journal subject: QUIMICA Year: 2022 Document type: Article Affiliation country: China

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Langmuir Journal subject: QUIMICA Year: 2022 Document type: Article Affiliation country: China