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A Review of Web-Based Nutrition Information in Spanish for Cancer Patients and Survivors.
Llaha, Fjorida; Ribalta, Alba; Arribas, Lorena; Bellver, Marta; Roura, Elena; Guillén-Rey, Núria; Megias-Rangil, Isabel; Alegret-Basora, Clara; Tresserra-Rimbau, Anna; Zamora-Ros, Raul.
Affiliation
  • Llaha F; Unit of Nutrition and Cancer, Cancer Epidemiology Research Program, Catalan Institute of Oncology (ICO), Bellvitge Biomedical Research Institute (IDIBELL), 08908 Barcelona, Spain.
  • Ribalta A; Unit of Nutrition and Cancer, Cancer Epidemiology Research Program, Catalan Institute of Oncology (ICO), Bellvitge Biomedical Research Institute (IDIBELL), 08908 Barcelona, Spain.
  • Arribas L; Clinical Nutrition Unit, Catalan Institute of Oncology (ICO), 08908 Barcelona, Spain.
  • Bellver M; Clinical Nutrition Unit, Catalan Institute of Oncology (ICO), 08908 Barcelona, Spain.
  • Roura E; Alicia Foundation, 08272 Sant Fruitós de Bages, Spain.
  • Guillén-Rey N; Unit of Nutrition, Sant Joan de Reus University Hospital, 43204 Reus, Spain.
  • Megias-Rangil I; Unit of Nutrition, Sant Joan de Reus University Hospital, 43204 Reus, Spain.
  • Alegret-Basora C; Unit of Nutrition, Sant Joan de Reus University Hospital, 43204 Reus, Spain.
  • Tresserra-Rimbau A; Department of Nutrition, Food Sciences and Gastronomy, School of Pharmacy and Food Sciences, University of Barcelona, 08028 Barcelona, Spain.
  • Zamora-Ros R; CIBER Physiopathology of Obesity and Nutrition (CIBEROBN), Institute of Health Carlos III, 28029 Madrid, Spain.
Nutrients ; 14(7)2022 Mar 30.
Article in En | MEDLINE | ID: mdl-35406054
Nutrition education resources are of interest for cancer patients and survivors throughout the cancer continuum. We examined the web-based nutrition information in Spanish for cancer patients and survivors provided by national cancer organizations (NCOs). The Guide to Internet Resources for Cancer and the membership list of the Union for International Cancer Control were searched to identify the NCOs. The International Patients Decisions Aid Standards (IPDAS) was used to describe the quality of the available information. We identified 20 NCOs that provided nutrition information aimed at a general audience on their websites. Web-based resources of nine NCOs were selected for presentation in this review. Website scores ranged between 20 and 24 in the IPDAS scale (maximum score = 31). The selected NCOs offered reliable and safe information. Healthy eating information for cancer patients and management of side-effects was provided by all websites. Information was more limited for cancer survivors. We recommend that NCOs increase the possibilities for personalized recommendations and interaction with the content by including instrumental tools on their websites.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Cancer Survivors / Neoplasms Type of study: Prognostic_studies Limits: Humans Language: En Journal: Nutrients Year: 2022 Document type: Article Affiliation country: Spain Country of publication: Switzerland

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Cancer Survivors / Neoplasms Type of study: Prognostic_studies Limits: Humans Language: En Journal: Nutrients Year: 2022 Document type: Article Affiliation country: Spain Country of publication: Switzerland