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Adequate levels of dietary sulphur amino acids impart improved liver and gut health in juvenile yellowtail kingfish (Seriola lalandi).
Candebat, Caroline Lourdes; Stephens, Frances; Booth, Mark A; Fernando, Fernando; Lopata, Andreas; Pirozzi, Igor.
Affiliation
  • Candebat CL; Centre for Sustainable Tropical Fisheries and Aquaculture & College of Science and Engineering, James Cook University, Townsville, QLD, Australia.
  • Stephens F; Consultant Fish Pathologist, Department of Fisheries, Perth, WA, Australia.
  • Booth MA; NSW Department of Primary Industries, Port Stephens Fisheries Institute, Taylors Beach, NSW2316, Australia.
  • Fernando F; Centre for Sustainable Tropical Fisheries and Aquaculture & College of Science and Engineering, James Cook University, Townsville, QLD, Australia.
  • Lopata A; Australian Institute of Tropical Health and Medicine, James Cook University, Townsville, QLD, Australia.
  • Pirozzi I; Tropical Futures Institute, James Cook University, Singapore, Singapore.
Br J Nutr ; : 1-24, 2022 Aug 04.
Article in En | MEDLINE | ID: mdl-35924344

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Br J Nutr Year: 2022 Document type: Article Affiliation country: Australia Country of publication: United kingdom

Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Br J Nutr Year: 2022 Document type: Article Affiliation country: Australia Country of publication: United kingdom