A Review of the Effect of Preparations from Vegetables of the <i>Asteraceae</i> Family and <i>Cucurbitaceae</i> Family on the Cardiovascular System and Its Diseases.

Rolnik, Agata; Olas, Beata

A Review of the Effect of Preparations from Vegetables of the Asteraceae Family and Cucurbitaceae Family on the Cardiovascular System and Its Diseases.

Rolnik, Agata; Olas, Beata.

Affiliation

Rolnik A; University of Lodz, Department of General Biochemistry, Biology and Environmental Protection, 90-236 Lodz, Poland.
Olas B; University of Lodz, Department of General Biochemistry, Biology and Environmental Protection, 90-236 Lodz, Poland.

Nutrients ; 14(17)2022 Aug 31.

Article in En | MEDLINE | ID: mdl-36079856

Subject(s)

Asteraceae; Cardiovascular Diseases; Cardiovascular System; Cucurbitaceae; Asteraceae/chemistry; Cardiovascular Diseases/drug therapy; Cardiovascular Diseases/prevention & control; Humans; Medicine, Traditional; Vegetables

Key words

Asteraceae; Cucurbitaceae; antiplatelet activity; cardiovascular disease; cardiovascular system; oxidative stress

Fulltext

Add to My VHL

XML

PubMed Links

Search on Google

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Cardiovascular Diseases / Cardiovascular System / Asteraceae / Cucurbitaceae Limits: Humans Language: En Journal: Nutrients Year: 2022 Document type: Article Affiliation country: Poland Country of publication: Switzerland

Fulltext

Add to My VHL

XML

PubMed Links

Search on Google