An examination of public support for 35 nutrition interventions across seven countries.

Pettigrew, Simone; Booth, Leon; Dunford, Elizabeth; Scapin, Tailane; Webster, Jacqui; Wu, Jason; Tian, Maoyi; Praveen, D; Sacks, Gary

Pettigrew, Simone; Booth, Leon; Dunford, Elizabeth; Scapin, Tailane; Webster, Jacqui; Wu, Jason; Tian, Maoyi; Praveen, D; Sacks, Gary.

Affiliation

Pettigrew S; The George Institute for Global Health, Sydney, NSW, Australia. spettigrew@georgeinstitute.org.au.
Booth L; The University of New South Wales, Sydney, NSW, Australia. spettigrew@georgeinstitute.org.au.
Dunford E; The George Institute for Global Health, Sydney, NSW, Australia.
Scapin T; The University of New South Wales, Sydney, NSW, Australia.
Webster J; The George Institute for Global Health, Sydney, NSW, Australia.
Wu J; Department of Nutrition, Gillings Global School of Public Health, The University of North Carolina at Chapel Hill, Chapel Hill, NC, USA.
Tian M; The Global Centre for Preventive Health and Nutrition (GLOBE), Deakin University, Geelong, VIC, Australia.
Praveen D; The George Institute for Global Health, Sydney, NSW, Australia.
Sacks G; The University of New South Wales, Sydney, NSW, Australia.

Eur J Clin Nutr ; 77(2): 235-245, 2023 02.

Article in En | MEDLINE | ID: mdl-36167980

Subject(s)

Diet, Healthy; Food; Adult; Humans; Female; United States; United Kingdom; Surveys and Questionnaires; Nutrition Policy

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Food / Diet, Healthy Type of study: Prognostic_studies Limits: Adult / Female / Humans Country/Region as subject: America do norte / Europa Language: En Journal: Eur J Clin Nutr Journal subject: CIENCIAS DA NUTRICAO Year: 2023 Document type: Article Affiliation country: Australia Country of publication: United kingdom

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