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The consumption of viruses returns energy to food chains.
DeLong, John P; Van Etten, James L; Al-Ameeli, Zeina; Agarkova, Irina V; Dunigan, David D.
Affiliation
  • DeLong JP; School of Biological Sciences, University of Nebraska-Lincoln, Lincoln, NE 68588.
  • Van Etten JL; Nebraska Center for Virology, University of Nebraska-Lincoln, Lincoln, NE 68583.
  • Al-Ameeli Z; Department of Plant Pathology, University of Nebraska-Lincoln, Lincoln, NE 68583.
  • Agarkova IV; Nebraska Center for Virology, University of Nebraska-Lincoln, Lincoln, NE 68583.
  • Dunigan DD; Department of Plant Pathology, University of Nebraska-Lincoln, Lincoln, NE 68583.
Proc Natl Acad Sci U S A ; 120(1): e2215000120, 2023 01 03.
Article in En | MEDLINE | ID: mdl-36574690
ABSTRACT
Viruses impact host cells and have indirect effects on ecosystem processes. Plankton such as ciliates can reduce the abundance of virions in water, but whether virus consumption translates into demographic consequences for the grazers is unknown. Here, we show that small protists not only can consume viruses they also can grow and divide given only viruses to eat. Moreover, the ciliate Halteria sp. foraging on chloroviruses displays dynamics and interaction parameters that are similar to other microbial trophic interactions. These results suggest that the effect of viruses on ecosystems extends beyond (and in contrast to) the viral shunt by redirecting energy up food chains.
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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Viruses / Food Chain Language: En Journal: Proc Natl Acad Sci U S A Year: 2023 Document type: Article

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Viruses / Food Chain Language: En Journal: Proc Natl Acad Sci U S A Year: 2023 Document type: Article