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Partially hydrolyzed guar gum is associated with improvement in gut health, sleep, and motivation among healthy subjects.
Abe, Aya; Morishima, So; Kapoor, Mahendra P; Inoue, Ryo; Tsukahara, Takamitsu; Naito, Yuji; Ozeki, Makoto.
Affiliation
  • Abe A; Nutrition Division, Taiyo Kagaku Co. Ltd., 1-3 Takaramachi, Yokkaichi, Mie 510-0844, Japan.
  • Morishima S; Nutrition Division, Taiyo Kagaku Co. Ltd., 1-3 Takaramachi, Yokkaichi, Mie 510-0844, Japan.
  • Kapoor MP; Nutrition Division, Taiyo Kagaku Co. Ltd., 1-3 Takaramachi, Yokkaichi, Mie 510-0844, Japan.
  • Inoue R; Laboratory of Animal Science, Department of Applied Biological Sciences, Faculty of Agriculture, Setsunan University, Nagatoge-cho 45-1, Hirakata, Osaka 573-0101, Japan.
  • Tsukahara T; Kyoto Institute of Nutrition & Pathology, Ujitawara, Kyoto 610-0231, Japan.
  • Naito Y; Department of Human Immunology and Nutrition Science, Kyoto Prefectural University of Medicine, 465 Kajii-cho, Kamigyo-ku, Kyoto 602-8566, Japan.
  • Ozeki M; Nutrition Division, Taiyo Kagaku Co. Ltd., 1-3 Takaramachi, Yokkaichi, Mie 510-0844, Japan.
J Clin Biochem Nutr ; 72(2): 189-197, 2023 Mar.
Article in En | MEDLINE | ID: mdl-36936875
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Clinical_trials / Risk_factors_studies Aspects: Patient_preference Language: En Journal: J Clin Biochem Nutr Year: 2023 Document type: Article Affiliation country: Japan Country of publication: Japan
Fulltext
Add to My VHL
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Full text: 1 Collection: 01-internacional Database: MEDLINE Type of study: Clinical_trials / Risk_factors_studies Aspects: Patient_preference Language: En Journal: J Clin Biochem Nutr Year: 2023 Document type: Article Affiliation country: Japan Country of publication: Japan