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Transcriptomic profiling revealed important roles of amino acid metabolism in fruiting body formation at different ripening times in Hypsizygus marmoreus.
Xiang, Quanju; Arshad, Muhammad; Li, Yakun; Zhang, Huijuan; Gu, Yunfu; Yu, Xiumei; Zhao, Ke; Ma, Menggen; Zhang, Lingzi; He, Maolan; Chen, Qiang.
Affiliation
  • Xiang Q; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
  • Arshad M; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
  • Li Y; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
  • Zhang H; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
  • Gu Y; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
  • Yu X; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
  • Zhao K; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
  • Ma M; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
  • Zhang L; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
  • He M; Qinghai Spring Medicinal Resources Technology Co., Ltd., Chengdu, Sichuan, China.
  • Chen Q; College of Resources, Sichuan Agricultural University, Chengdu, Sichuan, China.
Front Microbiol ; 14: 1169881, 2023.
Article in En | MEDLINE | ID: mdl-37180258
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Microbiol Year: 2023 Document type: Article Affiliation country: China
Fulltext
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Full text: 1 Collection: 01-internacional Database: MEDLINE Language: En Journal: Front Microbiol Year: 2023 Document type: Article Affiliation country: China