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Survival of Vibrio parahaemolyticus in cold smoked fish.
Karunasagar, I; Venugopal, M N; Segar, K; Karunasagar, I.
Antonie Van Leeuwenhoek ; 52(2): 145-52, 1986.
Article in En | MEDLINE | ID: mdl-3729375
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Collection: 01-internacional Database: MEDLINE Main subject: Vibrio parahaemolyticus / Fishes / Food Microbiology / Food Preservation Limits: Animals Language: En Journal: Antonie Van Leeuwenhoek Year: 1986 Document type: Article Country of publication: Netherlands
Search on Google
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PubMed Links

Collection: 01-internacional Database: MEDLINE Main subject: Vibrio parahaemolyticus / Fishes / Food Microbiology / Food Preservation Limits: Animals Language: En Journal: Antonie Van Leeuwenhoek Year: 1986 Document type: Article Country of publication: Netherlands