Your browser doesn't support javascript.
loading
Nanoemulsion-Based Multilayer Films for Ground Beef Preservation: Antimicrobial Activity and Physicochemical Properties.
Baghi, Fatemeh; Ghnimi, Sami; Dumas, Emilie; Chihib, Nour-Eddine; Gharsallaoui, Adem.
Affiliation
  • Baghi F; University of Lyon, Université Claude Bernard Lyon 1, CNRS, LAGEPP UMR 5007, F-69622 Villeurbanne, France.
  • Ghnimi S; Higher Institute of Agriculture and Agri-Food Rhone-Alpes, ISARA, 23 Rue Jean Baldassini, F-69007 Lyon, France.
  • Dumas E; University of Lyon, Université Claude Bernard Lyon 1, CNRS, LAGEPP UMR 5007, F-69622 Villeurbanne, France.
  • Chihib NE; Higher Institute of Agriculture and Agri-Food Rhone-Alpes, ISARA, 23 Rue Jean Baldassini, F-69007 Lyon, France.
  • Gharsallaoui A; University of Lyon, Université Claude Bernard Lyon 1, CNRS, LAGEPP UMR 5007, F-69622 Villeurbanne, France.
Molecules ; 28(11)2023 May 23.
Article in En | MEDLINE | ID: mdl-37298757

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Anti-Infective Agents Limits: Animals Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2023 Document type: Article Affiliation country: France Country of publication: Switzerland

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Anti-Infective Agents Limits: Animals Language: En Journal: Molecules Journal subject: BIOLOGIA Year: 2023 Document type: Article Affiliation country: France Country of publication: Switzerland