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Effects of plant tissue permeability on invasion and population bottlenecks of a phytopathogen.
Jiang, Gaofei; Zhang, Yuling; Chen, Min; Ramoneda, Josep; Han, Liangliang; Shi, Yu; Peyraud, Rémi; Wang, Yikui; Shi, Xiaojun; Chen, Xinping; Ding, Wei; Jousset, Alexandre; Hikichi, Yasufumi; Ohnishi, Kouhei; Zhao, Fang-Jie; Xu, Yangchun; Shen, Qirong; Dini-Andreote, Francisco; Zhang, Yong; Wei, Zhong.
Affiliation
  • Jiang G; College of Resources and Environment, College of Plant Protection, Interdisciplinary Research Center for Agriculture Green Development in Yangtze River Basin, Southwest University, Chongqing, China.
  • Zhang Y; Key Laboratory of Plant Immunity, Jiangsu Provincial Key Laboratory for Organic Solid Waste Utilization, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, National Engineering Research Center for Organic-based Fertilizers, Nanjing Agricultural University, Nanjing,
  • Chen M; Key Laboratory of Plant Immunity, Jiangsu Provincial Key Laboratory for Organic Solid Waste Utilization, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, National Engineering Research Center for Organic-based Fertilizers, Nanjing Agricultural University, Nanjing,
  • Ramoneda J; College of Environmental Science and Engineering, Shaanxi University of Science & Technology, Xi'an, China.
  • Han L; Institute for Research in Environmental Sciences, University of Colorado, Boulder, CO, USA.
  • Shi Y; Department of Biomedical Science, City University of Hong Kong, Kowloon Tong, Hong Kong SAR, China.
  • Peyraud R; State Key Laboratory of Crop Stress Adaptation and Improvement, School of Life Sciences, Henan University, Kaifeng, Henan, China.
  • Wang Y; iMEAN, Ramonville Saint Agne, Occitanie, FR, France.
  • Shi X; Vegetable Research Institute, Guangxi Academy of Agricultural Science, Nanning, China.
  • Chen X; College of Resources and Environment, College of Plant Protection, Interdisciplinary Research Center for Agriculture Green Development in Yangtze River Basin, Southwest University, Chongqing, China.
  • Ding W; College of Resources and Environment, College of Plant Protection, Interdisciplinary Research Center for Agriculture Green Development in Yangtze River Basin, Southwest University, Chongqing, China.
  • Jousset A; College of Resources and Environment, College of Plant Protection, Interdisciplinary Research Center for Agriculture Green Development in Yangtze River Basin, Southwest University, Chongqing, China.
  • Hikichi Y; Key Laboratory of Plant Immunity, Jiangsu Provincial Key Laboratory for Organic Solid Waste Utilization, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, National Engineering Research Center for Organic-based Fertilizers, Nanjing Agricultural University, Nanjing,
  • Ohnishi K; Faculty of Agriculture and Marine Science, Kochi University, Nankoku, Japan.
  • Zhao FJ; Faculty of Agriculture and Marine Science, Kochi University, Nankoku, Japan.
  • Xu Y; Key Laboratory of Plant Immunity, Jiangsu Provincial Key Laboratory for Organic Solid Waste Utilization, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, National Engineering Research Center for Organic-based Fertilizers, Nanjing Agricultural University, Nanjing,
  • Shen Q; Key Laboratory of Plant Immunity, Jiangsu Provincial Key Laboratory for Organic Solid Waste Utilization, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, National Engineering Research Center for Organic-based Fertilizers, Nanjing Agricultural University, Nanjing,
  • Dini-Andreote F; Key Laboratory of Plant Immunity, Jiangsu Provincial Key Laboratory for Organic Solid Waste Utilization, Jiangsu Collaborative Innovation Center for Solid Organic Waste Resource Utilization, National Engineering Research Center for Organic-based Fertilizers, Nanjing Agricultural University, Nanjing,
  • Zhang Y; Department of Plant Science & Huck Institutes of the Life Sciences, The Pennsylvania State University, University Park, PA, USA.
  • Wei Z; The One Health Microbiome Center, Huck Institutes of the Life Sciences, The Pennsylvania State University, University Park, PA, USA.
Nat Commun ; 15(1): 62, 2024 01 02.
Article in En | MEDLINE | ID: mdl-38167266
ABSTRACT
Pathogen genetic diversity varies in response to environmental changes. However, it remains unclear whether plant barriers to invasion could be considered a genetic bottleneck for phytopathogen populations. Here, we implement a barcoding approach to generate a pool of 90 isogenic and individually barcoded Ralstonia solanacearum strains. We used 90 of these strains to inoculate tomato plants with different degrees of physical permeability to invasion (intact roots, wounded roots and xylem inoculation) and quantify the phytopathogen population dynamics during invasion. Our results reveal that the permeability of plant roots impacts the degree of population bottleneck, genetic diversity, and composition of Ralstonia populations. We also find that selection is the main driver structuring pathogen populations when barriers to infection are less permeable, i.e., intact roots, the removal of root physical and immune barriers results in the predominance of stochasticity in population assembly. Taken together, our study suggests that plant root permeability constitutes a bottleneck for phytopathogen invasion and genetic diversity.
Subject(s)

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Ralstonia solanacearum Language: En Journal: Nat Commun Journal subject: BIOLOGIA / CIENCIA Year: 2024 Document type: Article Affiliation country: China

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Ralstonia solanacearum Language: En Journal: Nat Commun Journal subject: BIOLOGIA / CIENCIA Year: 2024 Document type: Article Affiliation country: China