Your browser doesn't support javascript.
loading
Ecological and social factors influence interspecific pathogens occurrence among bees.
Tiritelli, Rossella; Flaminio, Simone; Zavatta, Laura; Ranalli, Rosa; Giovanetti, Manuela; Grasso, Donato Antonio; Leonardi, Stefano; Bonforte, Marta; Boni, Chiara Benedetta; Cargnus, Elena; Catania, Roberto; Coppola, Francesca; Di Santo, Marco; Pusceddu, Michelina; Quaranta, Marino; Bortolotti, Laura; Nanetti, Antonio; Cilia, Giovanni.
Affiliation
  • Tiritelli R; CREA Research Centre for Agriculture and Environment (CREA-AA), Via di Corticella 133, 40128, Bologna, Italy.
  • Flaminio S; Department of Chemistry, Life Sciences and Environmental Sustainability, University of Parma, Parco Area delle Scienze 11/A, 43124, Parma, Italy.
  • Zavatta L; CREA Research Centre for Agriculture and Environment (CREA-AA), Via di Corticella 133, 40128, Bologna, Italy.
  • Ranalli R; Laboratory of Zoology, Research Institute for Biosciences, University of Mons, Av. Champ de Mars 6, 7000, Mons, Belgium.
  • Giovanetti M; CREA Research Centre for Agriculture and Environment (CREA-AA), Via di Corticella 133, 40128, Bologna, Italy. zavatta.laura@gmail.com.
  • Grasso DA; Departement of Agriculture and Food Sciences, University of Bologna, Via Giuseppe Fanin 42, 40127, Bologna, Italy. zavatta.laura@gmail.com.
  • Leonardi S; CREA Research Centre for Agriculture and Environment (CREA-AA), Via di Corticella 133, 40128, Bologna, Italy.
  • Bonforte M; ZooPlantLab, Department of Biotecnology and Biosciences, University of Milano-Bicocca, Piazza dell'Ateneo Nuovo 1, 20126, Milan, Italy.
  • Boni CB; CREA Research Centre for Agriculture and Environment (CREA-AA), Via di Corticella 133, 40128, Bologna, Italy.
  • Cargnus E; Department of Chemistry, Life Sciences and Environmental Sustainability, University of Parma, Parco Area delle Scienze 11/A, 43124, Parma, Italy.
  • Catania R; Department of Chemistry, Life Sciences and Environmental Sustainability, University of Parma, Parco Area delle Scienze 11/A, 43124, Parma, Italy.
  • Coppola F; Department of Agriculture, Food and Environment, University of Catania, Via Santa Sofia 100, 95123, Catania, Italy.
  • Di Santo M; Department of Veterinary Sciences, University of Pisa, Viale Delle Piagge 2, 56124, Pisa, Italy.
  • Pusceddu M; CREA Research Centre for Agriculture and Environment (CREA-AA), Via di Corticella 133, 40128, Bologna, Italy.
  • Quaranta M; Department of Agricultural, Food, Environmental and Animal Sciences, University of Udine, Via Delle Scienze 206, 31000, Udine, Italy.
  • Bortolotti L; Department of Agriculture, Food and Environment, University of Catania, Via Santa Sofia 100, 95123, Catania, Italy.
  • Nanetti A; Department of Veterinary Sciences, University of Pisa, Viale Delle Piagge 2, 56124, Pisa, Italy.
  • Cilia G; Maiella National Park, Via Badia 28, 67039, Sulmona, Italy.
Sci Rep ; 14(1): 5136, 2024 03 01.
Article in En | MEDLINE | ID: mdl-38429345
ABSTRACT
The interspecific transmission of pathogens can occur frequently in the environment. Among wild bees, the main spillover cases are caused by pathogens associated with Apis mellifera, whose colonies can act as reservoirs. Due to the limited availability of data in Italy, it is challenging to accurately assess the impact and implications of this phenomenon on the wild bee populations. In this study, a total of 3372 bees were sampled from 11 Italian regions within the BeeNet project, evaluating the prevalence and the abundance of the major honey bee pathogens (DWV, BQCV, ABPV, CBPV, KBV, Nosema ceranae, Ascosphaera apis, Crithidia mellificae, Lotmaria passim, Crithidia bombi). The 68.4% of samples were positive for at least one pathogen. DWV, BQCV, N. ceranae and CBPV showed the highest prevalence and abundance values, confirming them as the most prevalent pathogens spread in the environment. For these pathogens, Andrena, Bombus, Eucera and Seladonia showed the highest mean prevalence and abundance values. Generally, time trends showed a prevalence and abundance decrease from April to July. In order to predict the risk of infection among wild bees, statistical models were developed. A low influence of apiary density on pathogen occurrence was observed, while meteorological conditions and agricultural management showed a greater impact on pathogen persistence in the environment. Social and biological traits of wild bees also contributed to defining a higher risk of infection for bivoltine, communal, mining and oligolectic bees. Out of all the samples tested, 40.5% were co-infected with two or more pathogens. In some cases, individuals were simultaneously infected with up to five different pathogens. It is essential to increase knowledge about the transmission of pathogens among wild bees to understand dynamics, impact and effects on pollinator populations. Implementing concrete plans for the conservation of wild bee species is important to ensure the health of wild and human-managed bees within a One-Health perspective.
Subject(s)
Key words

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Nosema / Trypanosomatina / Onygenales Limits: Animals / Humans Country/Region as subject: Europa Language: En Journal: Sci Rep Year: 2024 Document type: Article Affiliation country: Italy Country of publication: United kingdom

Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Nosema / Trypanosomatina / Onygenales Limits: Animals / Humans Country/Region as subject: Europa Language: En Journal: Sci Rep Year: 2024 Document type: Article Affiliation country: Italy Country of publication: United kingdom