Natural occurrence of the mycotoxin viomellein in barley and the associated quinone-producing penicillia. | Appl Environ Microbiol;46(6): 1311-7, 1983 Dec. | MEDLINE

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Natural occurrence of the mycotoxin viomellein in barley and the associated quinone-producing penicillia.

Hald, B; Christensen, D H; Krogh, P.

Appl Environ Microbiol ; 46(6): 1311-7, 1983 Dec.

Article in En | MEDLINE | ID: mdl-6660870

Subject(s)

Food Contamination; Mycotoxins/isolation & purification; Naphthoquinones/isolation & purification; Penicillium/isolation & purification; Animals; Food Microbiology; Hordeum/microbiology; Kidney Diseases/etiology; Penicillium/metabolism; Quinones/biosynthesis; Swine; Swine Diseases/etiology

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Penicillium / Food Contamination / Naphthoquinones / Mycotoxins Type of study: Etiology_studies / Risk_factors_studies Limits: Animals Language: En Journal: Appl Environ Microbiol Year: 1983 Document type: Article

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Full text: 1 Collection: 01-internacional Database: MEDLINE Main subject: Penicillium / Food Contamination / Naphthoquinones / Mycotoxins Type of study: Etiology_studies / Risk_factors_studies Limits: Animals Language: En Journal: Appl Environ Microbiol Year: 1983 Document type: Article