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Effect of whey hydrolysate formula on the transfer of beta-lactoglobulin into serum and milk in mice.
Fukushima, Y; Kawata, Y; Mizumachi, K; Kurisaki, J.
Affiliation
  • Fukushima Y; Nestlé Japan Ltd., Tokyo, Japan.
J Nutr Sci Vitaminol (Tokyo) ; 44(5): 723-8, 1998 Oct.
Article in En | MEDLINE | ID: mdl-9919492
This study was performed to elucidate the effect of whey hydrolysate formula on the transfer of an antigen into serum and milk. The concentrations of beta-lactoglobulin in serum and milk were positively correlated (p < 0.01). The concentration of beta-lactoglobulin in serum tended to become low in the mouse and to be accompanied with a high level of fecal anti-beta-lactoglobulin IgA concentration. The fecal anti-beta-lactoglobulin IgA of mice fed hydrolysate formula for 12 weeks was significantly higher than that of the control formula-fed mice (p < 0.05). These results suggest that a high level of intestinal IgA elicited by the feeding of hydrolysate formula may reduce the transfer of beta-lactoglobulin into serum and milk.
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Collection: 01-internacional Database: MEDLINE Main subject: Milk / Lactoglobulins / Milk Proteins Limits: Animals Language: En Journal: J Nutr Sci Vitaminol (Tokyo) Year: 1998 Document type: Article Affiliation country: Japan Country of publication: Japan
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Collection: 01-internacional Database: MEDLINE Main subject: Milk / Lactoglobulins / Milk Proteins Limits: Animals Language: En Journal: J Nutr Sci Vitaminol (Tokyo) Year: 1998 Document type: Article Affiliation country: Japan Country of publication: Japan