Your browser doesn't support javascript.
loading
A new type of rearrangement in branched-chain carbohydrates: isomerization of 3-C-branched aldoses.
Hricovíniová, Zuzana; Hricovíni, Milos.
Afiliación
  • Hricovíniová Z; Institute of Chemistry, Slovak Academy of Sciences, Bratislava, Slovakia. zuzana.hricoviniova@savba.sk
Carbohydr Res ; 370: 1-8, 2013 Apr 05.
Article en En | MEDLINE | ID: mdl-23411433
ABSTRACT
A new type of rearrangement is described for 3-C-branched chain aldoses. The studied transformation is based on the Mo(VI)-catalyzed isomerization of carbohydrate carbon skeleton and allows preparation of C-3 isomers of 3-C-branched aldoses in a simple way without formation of side products. This rearrangement at C-3 carbon differs from the previously described epimerization at C-2 of aldoses catalyzed by Mo(VI) ions, known as Bílik reaction. The potential of this new transformation is illustrated on the preparation of new, 3-C-methyl-D-glucose and 3-C-vinyl-D-glucose from 3-C-methyl-d-allose and 3-C-vinyl-D-allose, respectively.
Asunto(s)

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Monosacáridos Idioma: En Revista: Carbohydr Res Año: 2013 Tipo del documento: Article País de afiliación: Eslovaquia

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Monosacáridos Idioma: En Revista: Carbohydr Res Año: 2013 Tipo del documento: Article País de afiliación: Eslovaquia