Your browser doesn't support javascript.
loading
Performance of early-lactation dairy cows as affected by dietary starch and monensin supplementation.
McCarthy, M M; Yasui, T; Ryan, C M; Mechor, G D; Overton, T R.
Afiliación
  • McCarthy MM; Department of Animal Science, Cornell University, Ithaca, NY, 14853.
  • Yasui T; Department of Animal Science, Cornell University, Ithaca, NY, 14853.
  • Ryan CM; Department of Animal Science, Cornell University, Ithaca, NY, 14853.
  • Mechor GD; Elanco Animal Health, Greenfield, IN, 46140.
  • Overton TR; Department of Animal Science, Cornell University, Ithaca, NY, 14853. Electronic address: tro2@cornell.edu.
J Dairy Sci ; 98(5): 3335-50, 2015 May.
Article en En | MEDLINE | ID: mdl-25771048
ABSTRACT
The objective of this study was to evaluate the effect of postpartum dietary starch content and monensin supplementation throughout the periparturient period and into early lactation on production performance of dairy cows during early lactation. Prior to parturition, primiparous (n=21) and multiparous (n=49) Holstein cows were fed a common controlled-energy close-up diet with a daily topdress of either 0 or 400mg/d monensin. From d 1 to 21 postpartum, cows were fed a high-starch (HS; 26.2% starch, 34.3% NDF, 22.7% ADF, 15.5% CP) or low-starch (LS; 21.5% starch, 36.9% NDF, 25.2% ADF, 15.4% CP) total mixed ration with a daily topdress of either 0mg/d of monensin or 450mg/d monensin (MON), continuing with prepartum topdress treatment assignment. From d 22 through 63 postpartum, cows were fed HS and continued with their assigned daily topdress. Interactions of starch content and MON supplementation were not significant for any of the variables measured. Cows fed HS from wk 1 to 3 postpartum had higher early-lactation milk yields (starch × week interaction) compared with LS cows, but HS cows also had lower percentages of milk fat, true protein, lactose, and total solids during the same period, resulting in similar yields of energy-corrected milk (ECM) between starch treatments. Cows fed HS had higher early-lactation dry matter intake (DMI; starch × week interaction) and lost less body condition score during wk 1 to 3, contributing to improved energy balance postpartum. No effect of starch treatment was observed on apparent total-tract dry matter or starch digestibilities assessed during d 18 to 19 (±2) postpartum, although cows fed the LS diet had greater apparent total-tract NDF digestibility compared with cows fed the HS diet. Cows fed MON had higher DMI and higher milk yields during the first 9 wk of lactation. However, all cows had similar yields of ECM because of trends for lower milk fat content during early lactation. In part because of similar yields of ECM between these treatments and higher DMI for cows fed MON, ECM per DMI during the first 9 wk of lactation was not affected by MON treatment. There was no effect of MON treatment on apparent total-tract dry matter, NDF, or starch digestibilities. Overall, cows fed more propiogenic diets in early lactation (HS or MON) had increased milk yield and DMI during the immediate postpartum period, indicating that diets with greater propiogenic capacity do not have detrimental effects on early-lactation DMI.
Asunto(s)
Palabras clave

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Almidón / Lactancia / Bovinos / Carbohidratos de la Dieta / Monensina / Dieta Límite: Animals Idioma: En Revista: J Dairy Sci Año: 2015 Tipo del documento: Article

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Almidón / Lactancia / Bovinos / Carbohidratos de la Dieta / Monensina / Dieta Límite: Animals Idioma: En Revista: J Dairy Sci Año: 2015 Tipo del documento: Article