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Toward the Standardization of Biochar Analysis: The COST Action TD1107 Interlaboratory Comparison.
Bachmann, Hans Jörg; Bucheli, Thomas D; Dieguez-Alonso, Alba; Fabbri, Daniele; Knicker, Heike; Schmidt, Hans-Peter; Ulbricht, Axel; Becker, Roland; Buscaroli, Alessandro; Buerge, Diane; Cross, Andrew; Dickinson, Dane; Enders, Akio; Esteves, Valdemar I; Evangelou, Michael W H; Fellet, Guido; Friedrich, Kevin; Gasco Guerrero, Gabriel; Glaser, Bruno; Hanke, Ulrich M; Hanley, Kelly; Hilber, Isabel; Kalderis, Dimitrios; Leifeld, Jens; Masek, Ondrej; Mumme, Jan; Carmona, Marina Paneque; Calvelo Pereira, Roberto; Rees, Frederic; Rombolà, Alessandro G; de la Rosa, José Maria; Sakrabani, Ruben; Sohi, Saran; Soja, Gerhard; Valagussa, Massimo; Verheijen, Frank; Zehetner, Franz.
Afiliación
  • Bachmann HJ; Agroscope Institute for Sustainability Sciences ISS , Reckenholzstrasse 191, 8046 Zürich, Switzerland.
  • Bucheli TD; Agroscope Institute for Sustainability Sciences ISS , Reckenholzstrasse 191, 8046 Zürich, Switzerland.
  • Dieguez-Alonso A; Technical University Berlin , Fasanenstraße 89, 10623 Berlin, Germany.
  • Fabbri D; University of Bologna, CIRI EA c/o CIRSA , Via S. Alberto 163, 48123 Ravenna, Italy.
  • Knicker H; Instituto de Recursos Naturales y Agrobiología de Sevilla (IRNAS-CSIC) , Avenida Reina Mercedes 10, 41012 Sevilla, Spain.
  • Schmidt HP; Ithaka Institute for Carbon Intelligence , 1974 Arbaz, Switzerland.
  • Ulbricht A; Eurofins Umwelt Ost GmbH , 09633 Halsbruecke OT Tuttendorf, Germany.
  • Becker R; Federal Institute for Materials Research and Testing (BAM) , Richard-Willstätter-Straße 11, 12489 Berlin, Germany.
  • Buscaroli A; University of Bologna, CIRI EA c/o CIRSA , Via S. Alberto 163, 48123 Ravenna, Italy.
  • Buerge D; Agroscope Institute for Sustainability Sciences ISS , Reckenholzstrasse 191, 8046 Zürich, Switzerland.
  • Cross A; UK Biochar Research Centre, University of Edinburgh , Crew Building, Room 119, The King's Buildings, West Mains Road, Edinburgh EH9 3FF, United Kingdom.
  • Dickinson D; UK Biochar Research Centre, University of Edinburgh , Crew Building, Room 119, The King's Buildings, West Mains Road, Edinburgh EH9 3FF, United Kingdom.
  • Enders A; Department of Crop and Soil Sciences, Cornell University , 908 Bradfield Hall, Ithaca, New York 14853, United States.
  • Esteves VI; CESAM & Department of Chemistry, University of Aveiro , Campus de Santiago, 3810-193 Aveiro, Portugal.
  • Evangelou MW; Institute of Terrestrial Ecosystems, ETH Zurich , Universitätstrasse 16, 8092 Zurich, Switzerland.
  • Fellet G; Department of Agricultural and Environmental Sciences, University of Udine , Via delle Scienze 208, IT-33100 Udine, Italy.
  • Friedrich K; Fachhochschule Bingen , Berlinstraße 109, D-55411 Bingen am Rhein, Germany.
  • Gasco Guerrero G; Departamento de Producción Agraria, ETSI Agrónomos, Universidad Politécnica de Madrid , Calle Ramiro de Maeztu 7, E-28040 Madrid, Spain.
  • Glaser B; Institut für Agrar- und Ernährungswissenschaften, Bodenbiogeochemie, Martin-Luther-Universität Halle-Wittenberg , von-Seckendorff-Platz 3, D-06120 Halle, Germany.
  • Hanke UM; Department of Geography, University of Zürich , Winterthurerstrasse 190, 8057 Zürich, Switzerland.
  • Hanley K; Department of Crop and Soil Sciences, Cornell University , 908 Bradfield Hall, Ithaca, New York 14853, United States.
  • Hilber I; Agroscope Institute for Sustainability Sciences ISS , Reckenholzstrasse 191, 8046 Zürich, Switzerland.
  • Kalderis D; Department of Environmental and Natural Resources Engineering, Technological and Educational Institute of Crete , GR-73100 Chania, Crete, Greece.
  • Leifeld J; Agroscope Institute for Sustainability Sciences ISS , Reckenholzstrasse 191, 8046 Zürich, Switzerland.
  • Masek O; UK Biochar Research Centre, University of Edinburgh , Crew Building, Room 119, The King's Buildings, West Mains Road, Edinburgh EH9 3FF, United Kingdom.
  • Mumme J; Leibniz Institute for Agricultural Engineering, Potsdam-Bornim , Max-Eyth-Allee 100, D-14469 Potsdam, Germany.
  • Carmona MP; Instituto de Recursos Naturales y Agrobiología de Sevilla (IRNAS-CSIC) , Avenida Reina Mercedes 10, 41012 Sevilla, Spain.
  • Calvelo Pereira R; Institute of Agriculture and Environment, Massey University , Private Bag 11-222, Palmerston North 4442, New Zealand.
  • Rees F; Laboratoire Sols et Environnement , 2 Avenue de la Forêt de Haye - TSA 40602, F-54518 Vandoeuvre-lès-Nancy Cedex, France.
  • Rombolà AG; University of Bologna, CIRI EA c/o CIRSA , Via S. Alberto 163, 48123 Ravenna, Italy.
  • de la Rosa JM; Instituto de Recursos Naturales y Agrobiología de Sevilla (IRNAS-CSIC) , Avenida Reina Mercedes 10, 41012 Sevilla, Spain.
  • Sakrabani R; School of Energy, Environment and Agrifood, Cranfield University , Cranfield MK43 0AL, United Kingdom.
  • Sohi S; UK Biochar Research Centre, University of Edinburgh , Crew Building, Room 119, The King's Buildings, West Mains Road, Edinburgh EH9 3FF, United Kingdom.
  • Soja G; Health and Environment Department, Environmental Resources and Technologies, AIT Austrian Institute of Technology GmbH , Konrad Lorenz-Strasse 24, A-3430 Tulln, Austria.
  • Valagussa M; Minoprio Analisi e Certificazioni S.r.l. , Viale Raimondi 54, I-22070 Vertemate con Minoprio (Como), Italy.
  • Verheijen F; Environment and Planning Department, CESAM - Centre for Environmental and Marine Studies, University of Aveiro , Campus Santiago, 3810-193 Aveiro, Portugal.
  • Zehetner F; Institute of Soil Research, University of Natural Resources and Life Sciences (BOKU) , Peter-Jordan-Strasse 82, A-1190 Vienna, Austria.
J Agric Food Chem ; 64(2): 513-27, 2016 Jan 20.
Article en En | MEDLINE | ID: mdl-26693953
ABSTRACT
Biochar produced by pyrolysis of organic residues is increasingly used for soil amendment and many other applications. However, analytical methods for its physical and chemical characterization are yet far from being specifically adapted, optimized, and standardized. Therefore, COST Action TD1107 conducted an interlaboratory comparison in which 22 laboratories from 12 countries analyzed three different types of biochar for 38 physical-chemical parameters (macro- and microelements, heavy metals, polycyclic aromatic hydrocarbons, pH, electrical conductivity, and specific surface area) with their preferential methods. The data were evaluated in detail using professional interlaboratory testing software. Whereas intralaboratory repeatability was generally good or at least acceptable, interlaboratory reproducibility was mostly not (20% < mean reproducibility standard deviation < 460%). This paper contributes to better comparability of biochar data published already and provides recommendations to improve and harmonize specific methods for biochar analysis in the future.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Carbón Orgánico / Técnicas de Química Analítica / Laboratorios Tipo de estudio: Health_economic_evaluation Idioma: En Revista: J Agric Food Chem Año: 2016 Tipo del documento: Article País de afiliación: Suiza

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Carbón Orgánico / Técnicas de Química Analítica / Laboratorios Tipo de estudio: Health_economic_evaluation Idioma: En Revista: J Agric Food Chem Año: 2016 Tipo del documento: Article País de afiliación: Suiza
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