[Impact of perioperative nutritional therapy on risk and complication management in patients undergoing esophagectomy for cancer]. / Bedeutung der perioperativen Ernährungstherapie beim Risiko- und Komplikationsmanagement von Patienten mit Ösophaguskarzinom.
Chirurg
; 87(12): 1046-1053, 2016 Dec.
Article
en De
| MEDLINE
| ID: mdl-27492377
ABSTRACT
Esophagectomy is considered to be a high risk procedure regarding postoperative morbidity and mortality. Therefore, in Germany, these operations are limited to hospitals fulfilling a minimum quantity. This systematic review focuses on risk and complication management regarding the impact of perioperative nutritional therapy, including the recent S3-guideline recommendations and comments of the German Working Group of Medical Societies (AWMF) which were established with contributions from the authors.
Palabras clave
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Colección:
01-internacional
Base de datos:
MEDLINE
Asunto principal:
Complicaciones Posoperatorias
/
Neoplasias Esofágicas
/
Esofagectomía
/
Atención Perioperativa
/
Terapia Nutricional
Tipo de estudio:
Etiology_studies
/
Guideline
/
Risk_factors_studies
/
Systematic_reviews
Límite:
Humans
Idioma:
De
Revista:
Chirurg
Año:
2016
Tipo del documento:
Article