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A Potential Tool for Clinicians; Evaluating a Computer-Led Dietary Assessment Method in Overweight and Obese Women during Weight Loss.
Widaman, Adrianne M; Keim, Nancy L; Burnett, Dustin J; Miller, Beverly; Witbracht, Megan G; Widaman, Keith F; Laugero, Kevin D.
Afiliación
  • Widaman AM; Department of Nutrition, Food Science and Packaging, San José State University, San José, CA 95192, USA. adrianne.widaman@sjsu.edu.
  • Keim NL; Nutritional Biology, University of California, Davis, CA 95616, USA. nancy.keim@ars.usda.gov.
  • Burnett DJ; United States Department of Agriculture, Agricultural Research Service, Western Human Nutrition Research Center, Davis, CA 95616, USA. nancy.keim@ars.usda.gov.
  • Miller B; United States Department of Agriculture, Agricultural Research Service, Western Human Nutrition Research Center, Davis, CA 95616, USA. dustin.burnett@ars.usda.gov.
  • Witbracht MG; United States Department of Agriculture, Agricultural Research Service, Western Human Nutrition Research Center, Davis, CA 95616, USA. bevmiller@ucdavis.edu.
  • Widaman KF; Institute for Memory Impairments and Neurological Disorders, University of California, Irvine, CA 92697, USA. mwitbrac@uci.edu.
  • Laugero KD; Graduate School of Education, University of California, Riverside, CA 92521, USA. keith.widaman@ucr.edu.
Nutrients ; 9(3)2017 Mar 01.
Article en En | MEDLINE | ID: mdl-28257040
ABSTRACT
Many Americans are attempting to lose weight with the help of healthcare professionals. Clinicians can improve weight loss results by using technology. Accurate dietary assessment is crucial to effective weight loss. The aim of this study was to validate a computer-led dietary assessment method in overweight/obese women. Known dietary intake was compared to Automated Self-Administered 24-h recall (ASA24) reported intake in women (n = 45), 19-50 years, with body mass index of 27-39.9 kg/m². Participants received nutrition education and reduced body weight by 4%-10%. Participants completed one unannounced dietary recall and their responses were compared to actual intake. Accuracy of the recall and characteristics of respondent error were measured using linear and logistic regression. Energy was underreported by 5% with no difference for most nutrients except carbohydrates, vitamin B12, vitamin C, selenium, calcium and vitamin D (p = 0.002, p < 0.0001, p = 0.022, p = 0.010, p = 0.008 and p = 0.001 respectively). Overall, ASA24 is a valid dietary assessment tool in overweight/obese women participating in a weight loss program. The automated features eliminate the need for clinicians to be trained, to administer, or to analyze dietary intake. Computer-led dietary assessment tools should be considered as part of clinician-supervised weight loss programs.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Evaluación Nutricional / Cooperación del Paciente / Suplementos Dietéticos / Enfermedades Carenciales / Dieta Reductora / Sobrepeso / Obesidad Tipo de estudio: Diagnostic_studies / Etiology_studies / Prognostic_studies / Screening_studies Límite: Adult / Female / Humans / Middle aged País/Región como asunto: America do norte Idioma: En Revista: Nutrients Año: 2017 Tipo del documento: Article País de afiliación: Estados Unidos

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Evaluación Nutricional / Cooperación del Paciente / Suplementos Dietéticos / Enfermedades Carenciales / Dieta Reductora / Sobrepeso / Obesidad Tipo de estudio: Diagnostic_studies / Etiology_studies / Prognostic_studies / Screening_studies Límite: Adult / Female / Humans / Middle aged País/Región como asunto: America do norte Idioma: En Revista: Nutrients Año: 2017 Tipo del documento: Article País de afiliación: Estados Unidos
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