First evaluation of the antimutagenic effect of mangaba fruit in vivo and its phenolic profile identification.

de Lima, Juliana Pinto; Azevedo, Luciana; de Souza, Nádia Janaina; Nunes, Elisangela Elena; Vilas Boas, Eduardo Valério de Barros

de Lima, Juliana Pinto; Azevedo, Luciana; de Souza, Nádia Janaina; Nunes, Elisangela Elena; Vilas Boas, Eduardo Valério de Barros.

Afiliación

de Lima JP; UFLA-MG, Lavras Federal University, Department of Food Science, P.O. Box 3037 Lavras, Minas Gerais, Brazil.
Azevedo L; UNIFAL-MG, Alfenas Federal University, Nutrition Faculty, 700 Gabriel Monteiro da Silva St., Alfenas, MG 37130-000, Brazil. Electronic address: luciana.azevedo@unifal-mg.edu.br.
de Souza NJ; UNIFAL-MG, Alfenas Federal University, Nutrition Faculty, 700 Gabriel Monteiro da Silva St., Alfenas, MG 37130-000, Brazil.
Nunes EE; UFLA-MG, Lavras Federal University, Department of Food Science, P.O. Box 3037 Lavras, Minas Gerais, Brazil.
Vilas Boas EVB; UFLA-MG, Lavras Federal University, Department of Food Science, P.O. Box 3037 Lavras, Minas Gerais, Brazil.

Food Res Int ; 75: 216-224, 2015 Sep.

Article en En | MEDLINE | ID: mdl-28454950

Palabras clave

Antimutagenicity; Dimethylhydrazine; Doxorubicin; Hancornia speciosa Gomes; Micronucleus test; Phenolic compounds

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Diagnostic_studies Idioma: En Revista: Food Res Int Año: 2015 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Canadá

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