Access to 8-Azachromones via Activation of C-H in N-Oxides.

Wang, Dong; Feng, Hairong; Li, Linna; Liu, Zhenlin; Yan, Zhongli; Yu, Peng

Wang, Dong; Feng, Hairong; Li, Linna; Liu, Zhenlin; Yan, Zhongli; Yu, Peng.

Afiliación

Wang D; China International Science and Technology Cooperation Base of Food Nutrition/Safety and Medicinal Chemistry, College of Biotechnology, Tianjin University of Science and Technology , Tianjin 300457, China.
Feng H; China International Science and Technology Cooperation Base of Food Nutrition/Safety and Medicinal Chemistry, College of Biotechnology, Tianjin University of Science and Technology , Tianjin 300457, China.
Li L; China International Science and Technology Cooperation Base of Food Nutrition/Safety and Medicinal Chemistry, College of Biotechnology, Tianjin University of Science and Technology , Tianjin 300457, China.
Liu Z; China International Science and Technology Cooperation Base of Food Nutrition/Safety and Medicinal Chemistry, College of Biotechnology, Tianjin University of Science and Technology , Tianjin 300457, China.
Yan Z; The Research Centre of Modern Analysis Technology, Tianjin University of Science and Technology , Tianjin 300457, China.
Yu P; China International Science and Technology Cooperation Base of Food Nutrition/Safety and Medicinal Chemistry, College of Biotechnology, Tianjin University of Science and Technology , Tianjin 300457, China.

J Org Chem ; 82(20): 11275-11287, 2017 10 20.

Article en En | MEDLINE | ID: mdl-28952306

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Org Chem Año: 2017 Tipo del documento: Article País de afiliación: China Pais de publicación: Estados Unidos

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