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A comparison of the larvivorous habits of exotic Poecilia reticulata and native Aplocheilus parvus.
Fernando, G K Achini W; Jayakody, Sevvandi; Wijenayake, W M Hiranya K; Galappaththy, Gawrie N L; Yatawara, Mangala; Harishchandra, Jeevanie.
Afiliación
  • Fernando GKAW; Department of Aquaculture and Fisheries, Wayamba University of Sri Lanka, Makandura, Gonawila, Sri Lanka.
  • Jayakody S; Department of Aquaculture and Fisheries, Wayamba University of Sri Lanka, Makandura, Gonawila, Sri Lanka. sevvandi_jayakody@yahoo.com.
  • Wijenayake WMHK; Department of Aquaculture and Fisheries, Wayamba University of Sri Lanka, Makandura, Gonawila, Sri Lanka.
  • Galappaththy GNL; World Health Organization, Global Malaria Programme, Geneva, Switzerland.
  • Yatawara M; Department of Zoology and Environment Management, University of Kelaniya, Kelaniya, Sri Lanka.
  • Harishchandra J; Anti Malaria Campaign, Colombo 05, Sri Lanka.
BMC Ecol ; 18(1): 25, 2018 08 14.
Article en En | MEDLINE | ID: mdl-30107827
BACKGROUND: The exotic fish Poecilia reticulata is promoted in the tropics as a biological control agent for aquatic pathogenic carriers, such as mosquitoes. Such control measures are often adopted blindly, ignoring the potential of native species and the adverse effects of introduced species. The present study was conducted to assess the diet composition of two species of fish, the native Aplocheilus parvus and exotic P. reticulata, and to assess the availability of food items in their natural environment in four types of aquatic systems. Diet composition was estimated using 24 h gut contents analysis, in a clay quarry pit and a perennial reservoir for A. parvus, and in a man-made canal and a second-order natural stream for P. reticulata. Food items in these environments were quantified by analyzing water samples collected every 2 h. RESULTS: The diet of A. parvus in the clay quarry pit and reservoir consisted of adult or larval stages of Insecta, Maxillopoda and Malacostraca. In both habitats, A. parvus selectively fed on insect parts and insect larvae. The diet of P. reticulata consisted of filamentous algae, diatoms and detritus. The diet of A. parvus showed active selection of insectivore food items against their low availability. In contrast, the diet of P. reticulata showed consumption of food items in accordance with their availability in the environment. The highest mean number of food items in the gut for A. parvus was recorded around mid-day in the clay quarry pit, but no peak feeding time was identified in the perennial reservoir. For P. reticulata, peak feeding was recorded around mid-day in both the habitats. CONCLUSION: Irrespective of the type of environment and rate of occurrence, A. parvus preferred insect and insect larvae, whereas P. reticulata consumed the most readily available food items. The active selection of insects by A. parvus suggests they may have value as a biological control agent.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Ciprinodontiformes / Ecosistema / Conducta Alimentaria Límite: Animals País/Región como asunto: Asia Idioma: En Revista: BMC Ecol Asunto de la revista: SAUDE AMBIENTAL Año: 2018 Tipo del documento: Article País de afiliación: Sri Lanka Pais de publicación: Reino Unido

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Ciprinodontiformes / Ecosistema / Conducta Alimentaria Límite: Animals País/Región como asunto: Asia Idioma: En Revista: BMC Ecol Asunto de la revista: SAUDE AMBIENTAL Año: 2018 Tipo del documento: Article País de afiliación: Sri Lanka Pais de publicación: Reino Unido