High phosphate diet suppresses lipogenesis in white adipose tissue.

Imi, Yukiko; Yabiki, Norie; Abuduli, Maerjianghan; Masuda, Masashi; Yamanaka-Okumura, Hisami; Taketani, Yutaka

Imi, Yukiko; Yabiki, Norie; Abuduli, Maerjianghan; Masuda, Masashi; Yamanaka-Okumura, Hisami; Taketani, Yutaka.

Afiliación

Imi Y; Department of Clinical Nutrition and Food Management, Institute of Biomedical Sciences, Tokushima University Graduate School, 3-18-15 Kuramoto-cho, Tokushima 770-8503, Japan.
Yabiki N; Department of Clinical Nutrition and Food Management, Institute of Biomedical Sciences, Tokushima University Graduate School, 3-18-15 Kuramoto-cho, Tokushima 770-8503, Japan.
Abuduli M; Department of Clinical Nutrition and Food Management, Institute of Biomedical Sciences, Tokushima University Graduate School, 3-18-15 Kuramoto-cho, Tokushima 770-8503, Japan.
Masuda M; Department of Clinical Nutrition and Food Management, Institute of Biomedical Sciences, Tokushima University Graduate School, 3-18-15 Kuramoto-cho, Tokushima 770-8503, Japan.
Yamanaka-Okumura H; Department of Clinical Nutrition and Food Management, Institute of Biomedical Sciences, Tokushima University Graduate School, 3-18-15 Kuramoto-cho, Tokushima 770-8503, Japan.
Taketani Y; Department of Clinical Nutrition and Food Management, Institute of Biomedical Sciences, Tokushima University Graduate School, 3-18-15 Kuramoto-cho, Tokushima 770-8503, Japan.

J Clin Biochem Nutr ; 63(3): 181-191, 2018 Nov.

Article en En | MEDLINE | ID: mdl-30487667

Palabras clave

dietary phosphate; insulin; lipogenesis; lipolysis; white adipose tissue

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: J Clin Biochem Nutr Año: 2018 Tipo del documento: Article País de afiliación: Japón Pais de publicación: Japón

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