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Development of a GC-MS/SIM method for the determination of phytosteryl esters.
Tan, Siyuan; Niu, Yongjie; Liu, Liang; Su, Anping; Hu, Chingyuan; Meng, Yonghong.
Afiliación
  • Tan S; Shaanxi Engineering Laboratory for Green Food Processing and Security Control, College of Food Engineering and Nutritional Science, Shaanxi Normal University, 620 West Chang'an Avenue, Chang'an, Xi'an 710119, China.
  • Niu Y; Xi'an Healthful Biotechnology Co, Ltd, Huihang Plaza Hangtuo Road, Chang'an District, Xi'an, China.
  • Liu L; Shaanxi Engineering Laboratory for Green Food Processing and Security Control, College of Food Engineering and Nutritional Science, Shaanxi Normal University, 620 West Chang'an Avenue, Chang'an, Xi'an 710119, China.
  • Su A; Shaanxi Engineering Laboratory for Green Food Processing and Security Control, College of Food Engineering and Nutritional Science, Shaanxi Normal University, 620 West Chang'an Avenue, Chang'an, Xi'an 710119, China.
  • Hu C; Department of Human Nutrition, Food and Animal Sciences, College of Tropical Agriculture and Human Resources, University of Hawaii at Manoa, 1955 East-West Road, AgSci. 415J, Honolulu, HI 96822, United States.
  • Meng Y; Shaanxi Engineering Laboratory for Green Food Processing and Security Control, College of Food Engineering and Nutritional Science, Shaanxi Normal University, 620 West Chang'an Avenue, Chang'an, Xi'an 710119, China. Electronic address: mengyonghong@snnu.edu.cn.
Food Chem ; 281: 236-241, 2019 May 30.
Article en En | MEDLINE | ID: mdl-30658753

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Ésteres / Cromatografía de Gases y Espectrometría de Masas Tipo de estudio: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Food Chem Año: 2019 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Ésteres / Cromatografía de Gases y Espectrometría de Masas Tipo de estudio: Diagnostic_studies / Prognostic_studies Idioma: En Revista: Food Chem Año: 2019 Tipo del documento: Article País de afiliación: China Pais de publicación: Reino Unido