Effect of Commonly Consumed Beverages on Color Stability of Polymethyl Methacrylate Denture Base Material.

Color change of prosthodontic materials may result in patient dissatisfaction and additional expenses for replacement. This study aimed to determine the effect of daily-consumed beverages (tea, coffee, and Pepsi®) on the color stability of two types of heat-cured acrylic resin denture base materials (Hiflex-H and DPI® Heat Cure). A total of 136 disc samples were prepared as per manufacturer instructions and divided into two main groups of 68 discs of each type (20 mm ± 0.1 mm in diameter and 3 mm ± 0.1 mm in thickness), according to the acrylic resins, and stored in distilled water for 24 hours. Each group was subdivided into four groups according to the three beverages types and distilled water (as a control). Specimens were scanned (computer analysis) three times after consumption of the beverage: 0 day (T0), 15 days (T1), and 30 days (T2). The International Commission on Illumination was used to determine the mean color change (ΔE). The most color change was apparent with tea after 30 days (ΔE = 39.21) when compared to specimens stored in distilled water (ΔE = 1.43). DPI Heat Cure acrylic resin showed more color change compared to Hiflex-H acrylic resin. When computing color change (ΔE) to NBS (National Bureau of Standards), appreciable to very much change in color was apparent with the three staining beverages compared to slight and noticeable color change with distilled water. By increasing the time of the experiment, significant increase in the mean color was observed. Tea immersion showed the greatest color changes (very much change in color, per NBS), followed by Pepsi and coffee. Increasing the immersion period increased the staining result.