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Advances in understanding the potential therapeutic applications of gut microbiota and probiotic mediated therapies in celiac disease.
Francavilla, Ruggiero; Cristofori, Fernanda; Vacca, Mirco; Barone, Michele; De Angelis, Maria.
Afiliación
  • Francavilla R; Interdisciplinary Department of Medicine, University of Bari Aldo Moro , Bari, Italy.
  • Cristofori F; Interdisciplinary Department of Medicine, University of Bari Aldo Moro , Bari, Italy.
  • Vacca M; Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro , Bari, Italy.
  • Barone M; Department of Emergency and Organ Transplantation, Section of Gastroenterology, University "Aldo Moro" , Bari, Italy.
  • De Angelis M; Department of Soil, Plant and Food Sciences, University of Bari Aldo Moro , Bari, Italy.
Expert Rev Gastroenterol Hepatol ; 14(5): 323-333, 2020 May.
Article en En | MEDLINE | ID: mdl-32216476
INTRODUCTION: Celiac Disease (CD) is an autoimmune enteropathy caused by exposure to gluten in genetically predisposed people. While gluten is the main driving force in CD, evidence has shown that microbiota might be involved in the pathogenesis, development, and clinical presentation of CD. Microbiota manipulation may modify its functional capacity and may be crucial for setting-up potential preventive or therapeutic application. Moreover, probiotics are an excellent source of endopeptidases for digesting gluten. AREAS COVERED: In this narrative review we illustrate all the recent scientific discoveries in this field including CD pathogenetic mechanism where gut microbiota might be involved and possible use of probiotics in CD prevention and treatment. EXPERT OPINION: In the future, probiotics could be used as an add-on medication for strengthening/facilitating the gluten-free diet (GFD) and improving symptoms; the prospect of using it for therapeutic purposes is to be sought in a more distant future.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedad Celíaca / Probióticos / Disbiosis / Microbioma Gastrointestinal Tipo de estudio: Etiology_studies Límite: Humans Idioma: En Revista: Expert Rev Gastroenterol Hepatol Asunto de la revista: GASTROENTEROLOGIA Año: 2020 Tipo del documento: Article País de afiliación: Italia Pais de publicación: Reino Unido

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Enfermedad Celíaca / Probióticos / Disbiosis / Microbioma Gastrointestinal Tipo de estudio: Etiology_studies Límite: Humans Idioma: En Revista: Expert Rev Gastroenterol Hepatol Asunto de la revista: GASTROENTEROLOGIA Año: 2020 Tipo del documento: Article País de afiliación: Italia Pais de publicación: Reino Unido