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Starmerella vitis f.a., sp. nov., a yeast species isolated from flowers and grapes.
Cadez, Neza; Drumonde-Neves, João; Sipiczki, Matthias; Dlauchy, Dénes; Lima, Teresa; Pais, Célia; Schuller, Dorit; Franco-Duarte, Ricardo; Lachance, Marc-André; Péter, Gábor.
Afiliación
  • Cadez N; Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, Ljubljana, Slovenia. neza.cadez@bf.uni-lj.si.
  • Drumonde-Neves J; Institute of Agricultural and Environmental Research and Technology (IITAA), University of Azores, Angra do Heroísmo, Portugal.
  • Sipiczki M; Department of Biology, Centre of Molecular and Environmental Biology (CBMA), University of Minho, Braga, Portugal.
  • Dlauchy D; Department of Genetics and Applied Microbiology, University of Debrecen, Debrecen, Hungary.
  • Lima T; National Collection of Agricultural and Industrial Microorganisms (NCAIM), Faculty of Food Science, Szent István University, Budapest, Hungary.
  • Pais C; Institute of Agricultural and Environmental Research and Technology (IITAA), University of Azores, Angra do Heroísmo, Portugal.
  • Schuller D; Department of Biology, Centre of Molecular and Environmental Biology (CBMA), University of Minho, Braga, Portugal.
  • Franco-Duarte R; Institute of Science and Innovation for Bio-Sustainability (IB-S), University of Minho, Braga, Portugal.
  • Lachance MA; Department of Biology, Centre of Molecular and Environmental Biology (CBMA), University of Minho, Braga, Portugal.
  • Péter G; Department of Biology, Centre of Molecular and Environmental Biology (CBMA), University of Minho, Braga, Portugal.
Antonie Van Leeuwenhoek ; 113(9): 1289-1298, 2020 Sep.
Article en En | MEDLINE | ID: mdl-32577919
A novel yeast species of Starmerella vitis f.a. sp. nov. is proposed to accommodate five strains isolated from flowers, grapes and an insect in the Azores, Canada, Hungary, Palau and Taiwan. As the strains were genetically distinct, we used parsimony network analysis based on ITS-D1/D2 sequences to delineate the species in a statistically objective manner. According to sequence comparisons and phylogenetic analysis, the novel species is most closely related to Starmerella lactis-condensi. The two species cannot be distinguished by conventional physiological tests. The type strain of Starmerella vitis f.a., sp. nov. is CBS 16418T; Mycobank number MB 835251.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Vitis / Flores / Saccharomycetales País/Región como asunto: America do norte / Asia / Europa Idioma: En Revista: Antonie Van Leeuwenhoek Año: 2020 Tipo del documento: Article País de afiliación: Eslovenia Pais de publicación: Países Bajos
Texto completo
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Vitis / Flores / Saccharomycetales País/Región como asunto: America do norte / Asia / Europa Idioma: En Revista: Antonie Van Leeuwenhoek Año: 2020 Tipo del documento: Article País de afiliación: Eslovenia Pais de publicación: Países Bajos