Your browser doesn't support javascript.
loading
Contamination sources of the enteric virus in recreational marine water shift in a seasonal pattern.
Wei, Zi-Lin; Miao, Jing; Yang, Zhong-Wei; Shi, Dan-Yang; Wu, Hai-Yan; Yang, Dong; Yin, Jing; Wang, Hua-Ran; Li, Hai-Bei; Chen, Zheng-Shan; Li, Jun-Wen; Jin, Min.
Afiliación
  • Wei ZL; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Miao J; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Yang ZW; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Shi DY; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Wu HY; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Yang D; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Yin J; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Wang HR; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Li HB; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Chen ZS; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China.
  • Li JW; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China. Electronic address: junwen9999@hotmail.com.
  • Jin M; Department of Environment and Health, Tianjin Institute of Environmental & Operational Medicine, Key Laboratory of Risk Assessment and Control for Environment & Food Safety, No. 1 Dali Road, Tianjin 300050, China. Electronic address: jinminzh@126.com.
Sci Total Environ ; 743: 140641, 2020 Nov 15.
Article en En | MEDLINE | ID: mdl-32653709

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Microbiología del Agua / Agua Límite: Humans Idioma: En Revista: Sci Total Environ Año: 2020 Tipo del documento: Article País de afiliación: China Pais de publicación: Países Bajos

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Microbiología del Agua / Agua Límite: Humans Idioma: En Revista: Sci Total Environ Año: 2020 Tipo del documento: Article País de afiliación: China Pais de publicación: Países Bajos