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Massive impact of coronavirus disease 2019 pandemic on gastroenterology and hepatology departments and doctors in Spain.
Crespo, Javier; Fernández Carrillo, Carlos; Iruzubieta, Paula; Hernández-Conde, Marta; Rasines, Laura; Jorquera, Francisco; Albillos, Agustín; Bañares, Rafael; Mora, Pedro; Fernández Vázquez, Inmaculada; Hernández-Guerra, Manuel; Turnes, Juan; Calleja, José Luis.
Afiliación
  • Crespo J; Department of Gastroenterology and Hepatology, Marqués de Valdecilla University Hospital, Health Research Institute Valdecilla, Santander, Spain.
  • Fernández Carrillo C; Biomedical Research Networking Center of Hepatic and Digestive Diseases, Institute of Health Carlos III, Madrid, Spain.
  • Iruzubieta P; Department of Gastroenterology and Hepatology, Puerta de Hierro-Majadahonda University Hospital, Health Research Institute Puerta de Hierro - Segovia de Arana, Madrid, Spain.
  • Hernández-Conde M; Biomedical Research Networking Center of Hepatic and Digestive Diseases, Institute of Health Carlos III, Madrid, Spain.
  • Rasines L; Department of Gastroenterology and Hepatology, Marqués de Valdecilla University Hospital, Health Research Institute Valdecilla, Santander, Spain.
  • Jorquera F; Biomedical Research Networking Center of Hepatic and Digestive Diseases, Institute of Health Carlos III, Madrid, Spain.
  • Albillos A; Department of Gastroenterology and Hepatology, Puerta de Hierro-Majadahonda University Hospital, Health Research Institute Puerta de Hierro - Segovia de Arana, Madrid, Spain.
  • Bañares R; Biomedical Research Networking Center of Hepatic and Digestive Diseases, Institute of Health Carlos III, Madrid, Spain.
  • Mora P; Department of Gastroenterology and Hepatology, Marqués de Valdecilla University Hospital, Health Research Institute Valdecilla, Santander, Spain.
  • Fernández Vázquez I; Biomedical Research Networking Center of Hepatic and Digestive Diseases, Institute of Health Carlos III, Madrid, Spain.
  • Hernández-Guerra M; Department of Gastroenterology, León University Hospital Complex, Biomedicine Institute, University of León, León, Spain.
  • Turnes J; Biomedical Research Networking Center of Hepatic and Digestive Diseases, Institute of Health Carlos III, Madrid, Spain.
  • Calleja JL; Department of Gastroenterology and Hepatology, Ramón y Cajal University Hospital, University of Alcalá, Ramón y Cajal Institute for Health Research, Madrid, Spain.
J Gastroenterol Hepatol ; 36(6): 1627-1633, 2021 Jun.
Article en En | MEDLINE | ID: mdl-33184937
ABSTRACT
BACKGROUND AND

AIM:

Significant human and material resources have been diverted to coronavirus disease 2019 (COVID-19). Healthcare workers are at high risk of severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) infection. We assess the impact of the COVID-19 pandemic on gastroenterology and hepatology departments and specialists in Spain.

METHODS:

This study involves a nationwide survey addressing the impact of COVID-19 on resources, procedures, and physicians of gastroenterology and hepatology departments in 81 hospitals representative of the Spanish National Health Service.

RESULTS:

Overall, 41.8% of hospital beds and 40.7% of gastroenterology and hepatology beds were allocated to COVID-19 patient care, as well as 24.8% of gastroenterologists and 58.3% of residents. Outpatient visits, abdominal ultrasounds, and endoscopies were reduced by 81.8-91.9%. Nine large university hospitals had 75% and 89% reductions in therapeutic endoscopies and hepatocellular carcinoma surgery, respectively, with cancelation of elective liver transplant and transjugular intrahepatic portosystemic shunt. Prevalence of infected physicians was 10.6% and was dependent on regional population incidence (r = 0.74, P = 0.001), with 11% hospitalized and one physician dying. Up to 63.4% of physicians may have been infected before or shortly after Spain entered lockdown, 57% of them having recently performed endoscopies. Adequate protection was acknowledged in > 80% hospitals, but only 2.9% performed regular SARS-CoV-2 testing.

CONCLUSIONS:

The impact of the COVID-19 pandemic on healthcare delivery has been massive. A wave of gastroenterology-related complications is expected because of resource diversion. Gastroenterologists have a high prevalence of infection, although they may have been infected during a first phase of lower awareness and protection. Regular SARS-CoV-2 screening, adequate protection, and quick reorganization of healthcare resources are still needed.
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Exposición Profesional / Personal de Salud / Gastroenterología / Enfermedades Gastrointestinales / COVID-19 Tipo de estudio: Risk_factors_studies Límite: Humans País/Región como asunto: Europa Idioma: En Revista: J Gastroenterol Hepatol Asunto de la revista: GASTROENTEROLOGIA Año: 2021 Tipo del documento: Article País de afiliación: España

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Exposición Profesional / Personal de Salud / Gastroenterología / Enfermedades Gastrointestinales / COVID-19 Tipo de estudio: Risk_factors_studies Límite: Humans País/Región como asunto: Europa Idioma: En Revista: J Gastroenterol Hepatol Asunto de la revista: GASTROENTEROLOGIA Año: 2021 Tipo del documento: Article País de afiliación: España