Novel Zn-Binding Peptide Isolated from Soy Protein Hydrolysates: Purification, Structure, and Digestion.

Zhu, Suyin; Zheng, Yingmin; He, Shan; Su, Dongxiao; Nag, Anindya; Zeng, Qingzhu; Yuan, Yang

Zhu, Suyin; Zheng, Yingmin; He, Shan; Su, Dongxiao; Nag, Anindya; Zeng, Qingzhu; Yuan, Yang.

Afiliación

Zhu S; School of Chemistry and Chemical Engineering, Guangzhou University, Guangzhou 510006, China.
Zheng Y; School of Chemistry and Chemical Engineering, Guangzhou University, Guangzhou 510006, China.
He S; School of Chemistry and Chemical Engineering, Guangzhou University, Guangzhou 510006, China.
Su D; Flinders Institute for NanoScale Science and Technology, College of Science and Engineering, Flinders University, Bedford Park, South Australia 5042, Australia.
Nag A; School of Chemistry and Chemical Engineering, Guangzhou University, Guangzhou 510006, China.
Zeng Q; School of Engineering, Macquarie University, Sydney 2109, Australia.
Yuan Y; School of Chemistry and Chemical Engineering, Guangzhou University, Guangzhou 510006, China.

J Agric Food Chem ; 69(1): 483-490, 2021 Jan 13.

Article en En | MEDLINE | ID: mdl-33370528

Asunto(s)

Péptidos/química; Péptidos/aislamiento & purificación; Proteínas de Soja/química; Zinc/química; Digestión; Unión Proteica; Hidrolisados de Proteína/química; Solubilidad

Palabras clave

Zn solubility; Zn-binding peptide; characterization; purified; simulated gastrointestinal digestion; soy protein isolate

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Péptidos / Zinc / Proteínas de Soja Idioma: En Revista: J Agric Food Chem Año: 2021 Tipo del documento: Article País de afiliación: China Pais de publicación: Estados Unidos

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