Your browser doesn't support javascript.
loading
Lipid profile and high contents of cholesterol oxidation products (COPs) in different commercial brands of canned tuna.
Dantas, Natalie Marinho; de Oliveira, Vanessa Sales; Sampaio, Geni Rodrigues; Chrysostomo, Yane Sane Koppe; Chávez, Davy William Hidalgo; Gamallo, Ormindo Domingues; Sawaya, Alexandra Christine Helena Frankland; Torres, Elizabeth Aparecida Ferraz da Silva; Saldanha, Tatiana.
Afiliación
  • Dantas NM; Department of Food Technology, Institute of Technology, University Federal Rural of Rio de Janeiro, Rodovia Br 465, Seropédica, RJ, 23890-000, Brazil; Department of Nutrition, School of Public Health, University of São Paulo (USP), Av. Dr. Arnaldo, 715, São Paulo, SP, 01246-904, Brazil.
  • de Oliveira VS; Department of Food Technology, Institute of Technology, University Federal Rural of Rio de Janeiro, Rodovia Br 465, Seropédica, RJ, 23890-000, Brazil.
  • Sampaio GR; Department of Nutrition, School of Public Health, University of São Paulo (USP), Av. Dr. Arnaldo, 715, São Paulo, SP, 01246-904, Brazil.
  • Chrysostomo YSK; Department of Food Technology, Institute of Technology, University Federal Rural of Rio de Janeiro, Rodovia Br 465, Seropédica, RJ, 23890-000, Brazil.
  • Chávez DWH; Department of Food Technology, Institute of Technology, University Federal Rural of Rio de Janeiro, Rodovia Br 465, Seropédica, RJ, 23890-000, Brazil.
  • Gamallo OD; Department of Food Technology, Institute of Technology, University Federal Rural of Rio de Janeiro, Rodovia Br 465, Seropédica, RJ, 23890-000, Brazil.
  • Sawaya ACHF; Faculty of Pharmaceutical Science, University of Campinas, UNICAMP, Campinas, SP, Brazil.
  • Torres EAFDS; Department of Nutrition, School of Public Health, University of São Paulo (USP), Av. Dr. Arnaldo, 715, São Paulo, SP, 01246-904, Brazil.
  • Saldanha T; Department of Food Technology, Institute of Technology, University Federal Rural of Rio de Janeiro, Rodovia Br 465, Seropédica, RJ, 23890-000, Brazil.
Food Chem ; 352: 129334, 2021 Aug 01.
Article en En | MEDLINE | ID: mdl-33657479

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Atún / Colesterol / Lípidos Límite: Animals Idioma: En Revista: Food Chem Año: 2021 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Reino Unido

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Asunto principal: Atún / Colesterol / Lípidos Límite: Animals Idioma: En Revista: Food Chem Año: 2021 Tipo del documento: Article País de afiliación: Brasil Pais de publicación: Reino Unido