Climate change risks pushing one-third of global food production outside the safe climatic space.

Kummu, Matti; Heino, Matias; Taka, Maija; Varis, Olli; Viviroli, Daniel

Kummu, Matti; Heino, Matias; Taka, Maija; Varis, Olli; Viviroli, Daniel.

Afiliación

Kummu M; Water and Development Research Group, Aalto University, Espoo, Finland.
Heino M; Water and Development Research Group, Aalto University, Espoo, Finland.
Taka M; Water and Development Research Group, Aalto University, Espoo, Finland.
Varis O; Water and Development Research Group, Aalto University, Espoo, Finland.
Viviroli D; Department of Geography, University of Zürich, Zürich, Switzerland.

One Earth ; 4(5): 720-729, 2021 May 21.

Article en En | MEDLINE | ID: mdl-34056573

Palabras clave

Holdridge life zones; climate change; climatic conditions; crop production; livestock production; safe operating space

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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Etiology_studies / Risk_factors_studies Idioma: En Revista: One Earth Año: 2021 Tipo del documento: Article País de afiliación: Finlandia Pais de publicación: Estados Unidos

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