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Recommendations for the Use of the Veggie Meter® for Spectroscopy-Based Skin Carotenoid Measurements in the Research Setting.
Radtke, Marcela D; Poe, Mykaela; Stookey, Jodi; Jilcott Pitts, Stephanie; Moran, Nancy E; Landry, Matthew J; Rubin, Lewis P; Stage, Virginia C; Scherr, Rachel E.
Afiliación
  • Radtke MD; Department of Nutrition, University of California, Davis, Davis, CA, USA.
  • Poe M; Department of Public Health Sciences, University of California, Davis, Davis, CA, USA.
  • Stookey J; San Francisco Department of Public Health, San Francisco, CA, USA.
  • Jilcott Pitts S; Department of Public Health, Brody School of Medicine, East Carolina University, Greenville, NC, USA.
  • Moran NE; USDA/Agricultural Research Service Children's Nutrition Research Center and Department of Pediatrics, Baylor College of Medicine, Houston, TX, USA.
  • Landry MJ; Stanford Prevention Research Center, School of Medicine, Stanford University, Stanford, CA, USA.
  • Rubin LP; Department of Pediatrics, Georgetown University Medical Center, Washington, DC, USA.
  • Stage VC; Department of Nutrition Science, East Carolina University, Greenville, NC, USA.
  • Scherr RE; Department of Nutrition, University of California, Davis, Davis, CA, USA.
Curr Dev Nutr ; 5(8): nzab104, 2021 Aug.
Article en En | MEDLINE | ID: mdl-34476333
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Guideline Idioma: En Revista: Curr Dev Nutr Año: 2021 Tipo del documento: Article País de afiliación: Estados Unidos
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Guideline Idioma: En Revista: Curr Dev Nutr Año: 2021 Tipo del documento: Article País de afiliación: Estados Unidos