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Low Temperature Stress Mediates the Antioxidants Pool and Chlorophyll Fluorescence in Vitis vinifera L. Cultivars.
Aazami, Mohammad A; Asghari-Aruq, Majid; Hassanpouraghdam, Mohammad B; Ercisli, Sezai; Baron, Mojmir; Sochor, Jiri.
Afiliación
  • Aazami MA; Department of Horticulture, Faculty of Agriculture, University of Maragheh, Maragheh 55181-83111, Iran.
  • Asghari-Aruq M; Department of Horticulture, Faculty of Agriculture, University of Maragheh, Maragheh 55181-83111, Iran.
  • Hassanpouraghdam MB; Department of Horticulture, Faculty of Agriculture, University of Maragheh, Maragheh 55181-83111, Iran.
  • Ercisli S; Department of Horticulture, Faculty of Agriculture, Ataturk University, 25240 Erzurum, Turkey.
  • Baron M; Department of Viticulture and Enology, Faculty of Horticulture, Mendel University in Brno, Valticka 337, 691 44 Lednice, Czech Republic.
  • Sochor J; Department of Viticulture and Enology, Faculty of Horticulture, Mendel University in Brno, Valticka 337, 691 44 Lednice, Czech Republic.
Plants (Basel) ; 10(9)2021 Sep 10.
Article en En | MEDLINE | ID: mdl-34579411
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Plants (Basel) Año: 2021 Tipo del documento: Article País de afiliación: Irán Pais de publicación: Suiza
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Plants (Basel) Año: 2021 Tipo del documento: Article País de afiliación: Irán Pais de publicación: Suiza