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Development of a Double Nanobody-Based Sandwich Immunoassay for the Detecting Staphylococcal Enterotoxin C in Dairy Products.
Ji, Yanwei; Chen, Lili; Wang, Yingying; Zhang, Kaihui; Wu, Haofen; Liu, Yuan; Wang, Yanru; Wang, Jianlong.
Afiliación
  • Ji Y; College of Food Science and Engineering, Northwest A&F University, Xianyang 712100, China.
  • Chen L; College of Food Science and Engineering, Northwest A&F University, Xianyang 712100, China.
  • Wang Y; College of Food Science and Engineering, Northwest A&F University, Xianyang 712100, China.
  • Zhang K; College of Food Science and Engineering, Northwest A&F University, Xianyang 712100, China.
  • Wu H; College of Food Science and Engineering, Northwest A&F University, Xianyang 712100, China.
  • Liu Y; College of Food Science and Engineering, Northwest A&F University, Xianyang 712100, China.
  • Wang Y; College of Food Science and Engineering, Northwest A&F University, Xianyang 712100, China.
  • Wang J; College of Food Science and Engineering, Northwest A&F University, Xianyang 712100, China.
Foods ; 10(10)2021 Oct 13.
Article en En | MEDLINE | ID: mdl-34681475
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Foods Año: 2021 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Idioma: En Revista: Foods Año: 2021 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza