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Mechanisms Underlying the Interaction Between Chronic Neurological Disorders and Microbial Metabolites via Tea Polyphenols Therapeutics.
Hong, Mengyu; Cheng, Lu; Liu, Yanan; Wu, Zufang; Zhang, Peng; Zhang, Xin.
Afiliación
  • Hong M; Department of Food Science and Engineering, Ningbo University, Ningbo, China.
  • Cheng L; Department of Food Science, Rutgers, The State University of New Jersey, New Brunswick, NJ, United States.
  • Liu Y; Department of Food Science and Engineering, Ningbo University, Ningbo, China.
  • Wu Z; Department of Food Science and Engineering, Ningbo University, Ningbo, China.
  • Zhang P; Department of Student Affairs, Xinyang Normal University, Xinyang, China.
  • Zhang X; Department of Food Science and Engineering, Ningbo University, Ningbo, China.
Front Microbiol ; 13: 823902, 2022.
Article en En | MEDLINE | ID: mdl-35401435
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Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Front Microbiol Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Base de datos: MEDLINE Tipo de estudio: Prognostic_studies Idioma: En Revista: Front Microbiol Año: 2022 Tipo del documento: Article País de afiliación: China Pais de publicación: Suiza